Germany

Germany

National Dish Germany: Boulette (Recipe)

Say hello to the Boulette, Berlin’s answer to the humble meatball and one of Germany’s most comforting plates of home …

Germany

Discover the simple, honest flavours of Germany with Boiled Potatoes with Quark — a dish that tastes of home. Often called …

Germany

Meet Bohemian dumplings, a wonderfully light and fluffy classic that sits at the heart of hearty German home cooking. Soft, tender …

Germany

Few things capture the spirit of a German fair or Christmas market quite like a steaming Bockwurst. Tender, juicy and gently …

Germany

Few German dishes feel quite as festive as Blue Carp, a centuries-old classic in which a whole carp is gently poached in a …

Germany

Discover Blood Sausage, a hearty classic of German cuisine that comes into its own during the colder months. This rich, deeply …

Germany

Discover Black Forest Gateau, surely the most famous cake to come out of Germany! Layers of light chocolate sponge are stacked …

Germany

Discover black bread, one of Germany’s most enduring breads! This rustic dark loaf is built on rye flour and a lively …

Germany

Meet Black and White Cookies, a charming East German classic that turns a handful of everyday store-cupboard ingredients into …

Germany

Meet Biscuit Cake, a wonderfully nostalgic no-bake dessert from the old East Germany that tastes of childhood in every bite. …

Germany

Say hello to Bierwurst, one of Germany’s most cherished sausages and a true staple of the country’s hearty charcuterie …

Germany

Meet Bienenstich, one of Germany’s most cherished bakes! This traditional cake brings together a crisp, golden almond …