Ghana

Ghana

National Dish Ghana: Zowey (Recipe)

Meet Zowey, a spirited one-pot rice dish that carries all the warmth of Ghanaian home cooking. Fragrant rice simmers with …

Ghana

Meet Zobo Drink, a gloriously deep-red refresher from Ghana made from dried hibiscus flowers! Steeped with a whisper of warming …

Ghana

Discover Yam Stew, one of Ghana’s most comforting and warming dishes! This hearty one-pot pairs starchy chunks of yam with …

Ghana

Say hello to Yam Porridge, a warming, nourishing classic from the heart of Ghanaian home cooking. Tender chunks of fresh yam are …

Ghana

Discover Yam Chips, a crunchy little snack that captures the everyday warmth of Ghanaian cooking! Made from fresh yam sliced thin …

Ghana

Say hello to Yam and Egg Stew, a hearty Ghanaian favourite that turns a handful of everyday ingredients into something deeply …

Ghana

Meet Wele Stew, a hearty West African classic that puts tender liver centre stage in a rich, spice-laden tomato sauce. Deeply …

Ghana

Meet Wagashi, one of Ghana’s most moreish little bites — soft, milky cheese given a crisp, golden coat and fried until …

Ghana

Meet Waakye, the hearty rice-and-beans classic that Ghana wakes up to. Traditionally cooked with dried millet leaves that stain …

Ghana

Say hello to Ghanaian vegetable salad, a bright and wholesome celebration of West African produce. Crisp, colourful and …

Ghana

Meet Tuo Zaafi, a wholesome staple from northern Ghana that turns a handful of humble ingredients into a truly satisfying meal. …

Ghana

Discover Tuo Zaafi, a comforting staple from the north of Ghana that turns the simplest of ingredients into something truly …