Ghana

Ghana

National Dish Ghana: Ghanaian Fish Pie (Recipe)

Discover Ghanaian Fish Pie, a savoury West African treat that wraps fresh, spiced fish in tender golden pastry! Fragrant with …

Ghana

Cool, refreshing and ready in minutes, Gari Soakings is one of Ghana’s most easygoing everyday treats. Made from gari — …

Ghana

Say hello to Gari Foto, a versatile West African favourite built around fermented and grated cassava! With its wonderfully crisp …

Ghana

Meet Ga Kenkey, a hearty Ghanaian classic built around fermented corn dough and served with a fiery pepper sauce and freshly …

Ghana

Say hello to Ga Groundnut Soup, a warming, deeply nourishing bowl from the heart of Ghana. Built on a base of rich, roasted …

Ghana

Meet Fufu with Peanut Soup, one of Ghana’s most cherished comfort meals. Soft, pillowy fufu is pounded from starchy staples …

Ghana

Meet Fufu with Palm Nut Soup, one of Ghana’s most cherished national dishes and a true taste of West African home cooking. …

Ghana

Discover Fufu with Light Soup, the dish that sits at the very heart of the Ghanaian table. Soft, springy mounds of pounded yam or …

Ghana

Discover Fufu, the beloved staple that sits at the very heart of Ghanaian cooking! This smooth, springy dough is made from cassava …

Ghana

Discover Fried Yam with Pepper Sauce, one of Ghana’s most-loved street foods! Crisp golden batons of yam are paired with a …

Ghana

Meet Fried Yam with Chofi, one of Ghana’s most moreish street snacks! Golden, crisp cubes of yam are paired with richly …

Ghana

Meet fried tilapia with banku, a dish that captures the sociable spirit of the Ghanaian table. Tender, golden fish sits alongside …