Guatemala
National Dish Guatemala: Gallo Pinto (Recipe)
Say hello to Gallo Pinto, the humble yet soul-warming rice-and-bean dish that sits at the very heart of Guatemalan home cooking. …
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Ask what the national dish of Guatemala is and the answer is pepián: an ancient roasted-spice stew that predates the conquest. Start with our Pepián recipe, then browse 137 more Guatemalan classics, from everyday cooking to festive specialities.
The Most Famous Guatemalan Dishes
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Pepián
Pepián is one of the oldest dishes still cooked in Guatemala, and it is built on toasted seeds. Sesame and pumpkin seeds are dry-roasted, ground, and used to thicken a sauce of …
Guatemala
National Dish Guatemala: Gallo en Chicha (Recipe)
Discover Gallo en Chicha, one of Guatemala’s great festive dishes. Tender chicken is slowly simmered in a fragrant sauce …
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Guatemala
National Dish Guatemala: Galletas Champurradas (Recipe)
Say hello to Galletas Champurradas, one of Guatemala’s most beloved sweet treats. These crisp, golden biscuits are scented …
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Guatemala
National Dish Guatemala: Frijoles Negros (Recipe)
Discover Frijoles Negros, the humble bean dish that sits at the very heart of Guatemalan cooking. Perfectly seasoned, nourishing …
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Guatemala
National Dish Guatemala: Frijoles Colorados (Recipe)
Discover Frijoles Colorados, one of Guatemala’s most beloved staples. These hearty red beans are slow-simmered with onion, …
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Guatemala
National Dish Guatemala: Fish Tacos (Recipe)
Discover Tacos de Pescado, a fresh and bright taste of the Guatemalan coast. These lively fish tacos bring together flaky white …
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Guatemala
National Dish Guatemala: Fish in Garlic Sauce (Recipe)
Discover Pescado al Mojo de Ajo, a much-loved fish dish that captures the coastal soul of Guatemala. Tender fillets are gently …
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Guatemala
National Dish Guatemala: Fiambre (Recipe)
Meet Fiambre, the spectacular festive salad at the heart of Guatemala’s Day of the Dead celebrations. This bright, cold …
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Guatemala
National Dish Guatemala: Estofado de Res (Recipe)
Meet Estofado de Res, the hearty beef stew that takes pride of place at Guatemalan family tables and festive gatherings. Tender …
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Guatemala
National Dish Guatemala: Espumillas (Recipe)
Meet Espumillas, one of Guatemala’s most cheerful sweet treats. These airy, cloud-like meringues are whipped up from little …
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Guatemala
National Dish Guatemala: Ensalada Rusa Chapina (Recipe)
Say hello to Ensalada Rusa Chapina, a colourful and comforting salad that graces Guatemalan tables from everyday lunches to …
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Guatemala
National Dish Guatemala: Ensalada Rusa (Recipe)
Say hello to Ensalada Rusa, a colourful favourite that graces Guatemalan tables at celebrations and family gatherings alike. This …
Read more →What is the national dish of Guatemala?
The national dish of Guatemala is pepián, an ancient roasted-spice stew that predates the conquest. You will find a step-by-step recipe for it on this page, alongside 137 more authentic Guatemalan recipes.
What food is Guatemala famous for?
Guatemala's most famous dish is pepián. This page collects 138 authentic Guatemalan recipes, from everyday classics to festive specialities.