Guatemala
National Dish Guatemala: Enchiladas Guatemaltecas (Recipe)
Discover Enchiladas Guatemaltecas, a true celebration of the colours and flavours of Central America. This much-loved dish brings …
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Ask what the national dish of Guatemala is and the answer is pepián: an ancient roasted-spice stew that predates the conquest. Start with our Pepián recipe, then browse 137 more Guatemalan classics, from everyday cooking to festive specialities.
The Most Famous Guatemalan Dishes
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Pepián
Pepián is one of the oldest dishes still cooked in Guatemala, and it is built on toasted seeds. Sesame and pumpkin seeds are dry-roasted, ground, and used to thicken a sauce of …
Guatemala
National Dish Guatemala: Enchiladas (Recipe)
Discover Enchiladas, a much-loved staple of the Guatemalan table. These filled corn tortillas bring together tender chicken, a …
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Guatemala
National Dish Guatemala: Empanadas de Manjar (Recipe)
Discover Empanadas de Manjar, one of Guatemala’s most appealing sweet treats. These delicate little pastry pockets are …
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Guatemala
National Dish Guatemala: Empanadas de Loroco (Recipe)
Meet empanadas de loroco, one of Guatemala’s most cherished bites and a firm favourite at both restaurants and family …
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Guatemala
National Dish Guatemala: Empanadas de Frijol (Recipe)
Discover Empanadas de Frijol, one of Guatemala’s most comforting bites. These little pockets of dough are filled with a …
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Guatemala
National Dish Guatemala: Elote Loco (Recipe)
Discover Elote Loco, one of Guatemala’s most beloved street foods. Juicy corn on the cob is grilled until golden, then …
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Guatemala
National Dish Guatemala: Dulce de Tamarindo (Recipe)
Meet Dulce de Tamarindo, one of Guatemala’s most beloved traditional sweets. The tangy fruitiness of tamarind, folded …
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Guatemala
National Dish Guatemala: Dulce de Plátano (Recipe)
Say hello to Dulce de Plátano, a gloriously simple Guatemalan pudding that turns a handful of ripe bananas into something special. …
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Guatemala
National Dish Guatemala: Dulce de Camote (Recipe)
Discover Dulce de Camote, a wonderfully simple sweet treat from the heart of Guatemala. This comforting dessert turns humble sweet …
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Guatemala
National Dish Guatemala: Dulce de Ayote (Recipe)
Meet Dulce de Ayote, a wonderfully comforting Guatemalan pudding built around soft, candied pumpkin. Simmered gently in a spiced …
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Guatemala
National Dish Guatemala: Creole Beef Steak (Recipe)
Meet Bistec a la Criolla, a soulful beef dish that sits close to the heart of Guatemalan home cooking. Tender steak is simmered in …
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Guatemala
National Dish Guatemala: Corn Tortilla (Recipe)
Meet the corn tortilla, or tortilla de maíz, the humble flatbread that sits at the very heart of Guatemalan cooking. Made from …
Read more →What is the national dish of Guatemala?
The national dish of Guatemala is pepián, an ancient roasted-spice stew that predates the conquest. You will find a step-by-step recipe for it on this page, alongside 137 more authentic Guatemalan recipes.
What food is Guatemala famous for?
Guatemala's most famous dish is pepián. This page collects 138 authentic Guatemalan recipes, from everyday classics to festive specialities.