Guinea
National Dish Guinea: Yovo Doko (Recipe)
Meet Yovo Doko, a comforting Guinean dish that brings together fluffy rice, crunchy roasted peanuts and a colourful mix of fresh …
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No dish is officially crowned in Guinea, yet poulet yassa comes closest, chicken smothered in caramelised onions sharpened with lemon. Begin with our Poulet Yassa recipe and work through 97 authentic Guinean recipes.
The Most Famous Guinean Dishes
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Poulet yassa
Poulet Yassa is chicken with onions, and the ratio is the surprise: three large onions to two chicken legs. They cook down into a soft, lemony mass that is more sauce than …
Guinea
National Dish Guinea: Tomato Sauce with Aubergines (Recipe)
Discover Tomato Sauce with Aubergines, a comforting staple of the Guinean table. This simple dish brings together tender …
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Guinea
National Dish Guinea: Tomato Fish Soup (Recipe)
Discover Tomato Fish Soup, a true highlight of Guinean cooking that appeals to the senses with its layered aromas. This hearty …
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Guinea
National Dish Guinea: Tomates Farcies (Recipe)
Say hello to Tomates Farcies, a colourful showpiece of Guinean home cooking that turns ripe tomatoes into edible little bowls. …
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Guinea
National Dish Guinea: Tô de Maïs (Recipe)
Meet Tô de Maïs, one of Guinea’s most comforting staple dishes. Made from little more than cornmeal, water and a pinch of …
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Guinea
National Dish Guinea: Tô (Recipe)
Discover Tô, one of Guinea’s most cherished staple dishes. Made from little more than cassava flour or cornmeal and water, …
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Guinea
National Dish Guinea: Tieboudienne (Recipe)
Meet Tieboudienne, the celebrated national dish of Guinea and a shining example of hearty West African cooking. This one-pot …
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Guinea
National Dish Guinea: Thiebou Kanja (Recipe)
Say hello to Thiebou Kanja, a soul-warming rice-and-fish dish that sits at the heart of Guinea’s kitchen. Fresh vegetables, …
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Guinea
National Dish Guinea: Thiakry (Recipe)
Meet Thiakry, a gently sweet dessert that carries the warmth of West African hospitality in every spoonful. This creamy pudding …
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Guinea
National Dish Guinea: Thé à la Menthe (Recipe)
Say hello to Thé à la Menthe, the fragrant mint tea that flows freely wherever hospitality is offered in Guinea. This refreshing …
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Guinea
National Dish Guinea: Sweet Potato Tart (Recipe)
Say hello to the sweet potato tart, a warm and comforting bake that captures the sweet, sunny spirit of Guinean cooking. Ripe …
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Guinea
National Dish Guinea: Sweet Milk Vermicelli (Recipe)
Treat yourself to Sweet Milk Vermicelli, a gently spiced dessert that has long pleased both locals and visitors in Guinea. …
Read more →What is the national dish of Guinea?
Guinea has no single official national dish, but poulet yassa is the one most often given that title, chicken smothered in caramelised onions sharpened with lemon. A step-by-step recipe is on this page, alongside 96 more authentic Guinean recipes.
What food is Guinea famous for?
Guinea's most famous dish is poulet yassa. This page collects 97 authentic Guinean recipes, from everyday classics to festive specialities.