Guinea
National Dish Guinea: Meat and Vegetable Stew (Recipe)
Meet the Meat and Vegetable Stew, one of Guinea’s most comforting national dishes. This warming one-pot pairs tender meat …
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No dish is officially crowned in Guinea, yet poulet yassa comes closest, chicken smothered in caramelised onions sharpened with lemon. Begin with our Poulet Yassa recipe and work through 97 authentic Guinean recipes.
The Most Famous Guinean Dishes
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Poulet yassa
Poulet Yassa is chicken with onions, and the ratio is the surprise: three large onions to two chicken legs. They cook down into a soft, lemony mass that is more sauce than …
Guinea
National Dish Guinea: Meat and Onion Soup (Recipe)
Warm up with Meat and Onion Soup, a comforting classic from Guinea that wins over everyone at the table. Tender pieces of beef …
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Guinea
National Dish Guinea: Mbika Spinach Sauce (Recipe)
Discover Mbika Spinach Sauce, a nourishing gem from the West African nation of Guinea. This soulful dish brings together tender …
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Guinea
National Dish Guinea: Matété de Poisson (Recipe)
Say hello to Matété de Poisson, a beloved fish dish that captures the warmth and generosity of Guinean cooking. Fresh fish is …
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Guinea
National Dish Guinea: Manioc à la Sauce Graine (Recipe)
Meet Manioc à la Sauce Graine, a true gem of Guinean cooking that carries the warm, earthy flavours of West Africa. Tender pieces …
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Guinea
National Dish Guinea: Mafé (Recipe)
Meet Mafé, a rich and comforting peanut stew that ranks among the great classics of West African cooking. Tender pieces of meat …
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Guinea
National Dish Guinea: Légumes Sautés à la Guinéenne (Recipe)
Discover Légumes Sautés à la Guinéenne, a bright West African vegetable stir-fry that is as wholesome as it is quick to prepare. …
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Guinea
National Dish Guinea: Lakhou Bissap (Recipe)
Say hello to Lakhou Bissap, a fragrant rice dish that captures the warmth and colour of Guinean home cooking. Built around fluffy …
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Guinea
National Dish Guinea: Lait Caillé avec Miel (Recipe)
Discover Lait Caillé avec Miel, a wonderfully simple dessert from Guinea that lets a handful of humble ingredients shine. Silky …
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Guinea
National Dish Guinea: Konkoé (Recipe)
Dive into the flavours of Guinea with Konkoé, a fragrant West African fish soup brimming with exotic spices and fresh-caught fish. …
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Guinea
National Dish Guinea: Koko with Coconut Milk (Recipe)
Meet Koko with Coconut Milk, a comforting corn porridge that brings the warm, tropical flavours of West Africa to your table. This …
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Guinea
National Dish Guinea: Kedjenou de Poulet (Recipe)
Meet Kedjenou de Poulet, a soulful slow-cooked chicken dish that captures the warmth of Guinean cooking. Sealed in a clay pot and …
Read more →What is the national dish of Guinea?
Guinea has no single official national dish, but poulet yassa is the one most often given that title, chicken smothered in caramelised onions sharpened with lemon. A step-by-step recipe is on this page, alongside 96 more authentic Guinean recipes.
What food is Guinea famous for?
Guinea's most famous dish is poulet yassa. This page collects 97 authentic Guinean recipes, from everyday classics to festive specialities.