Guinea
National Dish Guinea: Cocoa Bread (Recipe)
Discover Cocoa Bread, a sweet chocolate loaf that carries the warm flavours of West Africa straight into your kitchen. Known in …
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No dish is officially crowned in Guinea, yet poulet yassa comes closest, chicken smothered in caramelised onions sharpened with lemon. Begin with our Poulet Yassa recipe and work through 97 authentic Guinean recipes.
The Most Famous Guinean Dishes
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Poulet yassa
Poulet Yassa is chicken with onions, and the ratio is the surprise: three large onions to two chicken legs. They cook down into a soft, lemony mass that is more sauce than …
Guinea
National Dish Guinea: Chocolate Mousse (Recipe)
Meet Chocolate Mousse, the airy French dessert that has won hearts far beyond its homeland. Silky, light and intensely chocolatey, …
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Guinea
National Dish Guinea: Chikwangue (Recipe)
Say hello to Chikwangue, a wonderfully simple cassava bread that sits at the heart of the West African table. Made from just a …
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Guinea
National Dish Guinea: Cassava Crêpes (Recipe)
Discover Cassava Crêpes, a much-loved staple from Guinea that turns a humble root vegetable into something rather special. Built …
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Guinea
National Dish Guinea: Caldou (Recipe)
Say hello to Caldou, the national dish of Guinea and a soul-warming celebration of West African cooking. This bright one-pot dish …
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Guinea
National Dish Guinea: Boulettes d'Arachide (Recipe)
Meet Boulettes d’Arachide, the moreish little peanut balls that are woven into the fabric of everyday life in Guinea. They …
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Guinea
National Dish Guinea: Bouillie de Mil (Recipe)
Meet Bouillie de Mil, a comforting bowl of porridge that many families across West Africa turn to when they want something simple, …
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Guinea
National Dish Guinea: Bissap (Recipe)
Meet Bissap, the bright crimson cooler that Guineans reach for whenever the heat sets in. Brewed from dried hibiscus flowers and …
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Guinea
National Dish Guinea: Benga (Recipe)
Say hello to Benga, a warming fish and vegetable stew that captures the bright, generous flavours of Guinea and the wider West …
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Guinea
National Dish Guinea: Beignets de Banane (Recipe)
Meet Beignets de Banane, one of Guinea’s most beloved sweet treats. These golden banana fritters turn a handful of overripe …
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Guinea
National Dish Guinea: Banane Pâtissière (Recipe)
Meet Banane Pâtissière, a wonderfully simple Guinean dessert that lets the natural sweetness of ripe bananas take centre stage. …
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Guinea
National Dish Guinea: Attiéké with Grilled Fish (Recipe)
Discover Attiéké with grilled fish, a proud national dish of Guinea that brings together the tangy bite of fermented cassava and …
Read more →What is the national dish of Guinea?
Guinea has no single official national dish, but poulet yassa is the one most often given that title, chicken smothered in caramelised onions sharpened with lemon. A step-by-step recipe is on this page, alongside 96 more authentic Guinean recipes.
What food is Guinea famous for?
Guinea's most famous dish is poulet yassa. This page collects 97 authentic Guinean recipes, from everyday classics to festive specialities.