
National Dish Haiti: Griot (Recipe)
Meet Griot, the pride of the Haitian table and one of the Caribbean’s best-loved dishes. Chunks of pork are steeped in a …
Read more →Haiti’s national dish is soup joumou, the smooth squash soup that celebrates independence every New Year. Begin with our Joumou recipe and work your way through 111 authentic Haitian recipes, from weekday staples to celebration dishes.
Meet Joumou, the golden pumpkin soup that Haitians serve on New Year's Day to celebrate their hard-won freedom. More than a comforting bowl of food, this dish carries the story of …
Discover Joumou Soup, the soul-warming pride of the Haitian table. This traditional pumpkin soup brings together tender pieces of beef, hearty vegetables and a fragrant blend of …

Meet Griot, the pride of the Haitian table and one of the Caribbean’s best-loved dishes. Chunks of pork are steeped in a …
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Say hello to Grenadye, a comforting Haitian dish built around tender lentils simmered with warming spices and fresh herbs. Every …
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Say hello to Gâteau de Noix de Coco, a moist Haitian coconut cake that captures the sunshine of the Caribbean in every bite. …
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Say hello to Gâteau au Beurre, Haiti’s beloved butter cake and a real taste of Caribbean celebration. Tender, golden and …
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Say hello to Gâteau à l’Ananas, Haiti’s much-loved pineapple cake and a true taste of Caribbean sunshine. Moist, …
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Say hello to Fritay de Poulet, one of Haiti’s most beloved street-food treats. Crisp, golden pieces of chicken are steeped …
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Discover Fritay, one of Haiti’s most beloved street foods. This bright spread brings together crisp fried meat, golden …
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Meet Poul Fri, Haiti’s beloved take on golden, crispy fried chicken. Pieces of chicken are steeped in a bright marinade of …
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Say hello to Boulette de Poisson, Haiti’s beloved take on the humble fish ball. These tender little morsels are made from …
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Meet Dous Makos, one of Haiti’s most treasured sweets. This soft, creamy confection brings together the tropical richness of …
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Meet Doukounou, a much-loved Haitian classic that turns a handful of humble ingredients into something truly special. Made from …
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Say hello to Douce Macoss, a much-loved Haitian sweet that walks the line between snack and dessert with very good ease. Built …
Read more →The national dish of Haiti is soup joumou, the smooth squash soup that celebrates independence every New Year. You will find a step-by-step recipe for it on this page, alongside 110 more authentic Haitian recipes.
Haiti's most famous dish is soup joumou. This page collects 111 authentic Haitian recipes, from everyday classics to festive specialities.