Hungary
National Dish Hungary: Rakott Krumpli (Recipe)
Discover Rakott Krumpli, Hungary’s beloved layered potato bake. Tender slices of potato, savoury sausage and hard-boiled …
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Ask what the national dish of Hungary is and the answer is gulyás: the paprika-laced herdsman’s stew simmered in a kettle. Start with our Gulyás recipe, then browse 67 more Hungarian classics, from everyday cooking to festive specialities.
The Most Famous Hungarian Dishes
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Gulyás
Gulyás is a soup, and Hungarians are firm about this. The thick stew served abroad under the name is pörkölt. Gulyás has broth, potatoes and enough liquid to eat with a spoon, and …
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Dobos Torta
Meet Dobos Torta, Hungary's most celebrated cake and a genuine showpiece of European patisserie. Wafer-thin sponge layers are stacked with silky chocolate buttercream and crowned …
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Gulyás
Discover Goulash, the dish that more than any other stands for Hungary at the table. Simple, generous and deeply savoury, it brings together tender beef, sweet onions and a bold …
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Chicken Paprikás
Discover Paprikás Csirke, one of Hungary's most cherished national dishes. Tender pieces of chicken simmer gently in a glowing, richly spiced paprika sauce, finished with a …
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Rakott Palacsinta
Discover Rakott Palacsinta, the layered Hungarian pancake bake that turns a simple stack of crêpes into a proper feast. Savoury minced meat, a creamy paprika sauce and a blanket of …
Hungary
National Dish Hungary: Rákóczi Túrós (Recipe)
Discover Rákóczi túrós, one of Hungary’s most treasured sweet bakes. A crisp, buttery shortcrust base carries a light, …
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Hungary
National Dish Hungary: Pörkölt with Dumplings (Recipe)
Few dishes say Hungary quite as clearly as Pörkölt with Dumplings. Tender cubes of meat are slowly braised in a deep red, …
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Hungary
National Dish Hungary: Pörkölt (Recipe)
Meet Pörkölt, the deeply savoury braise that sits at the very heart of Hungarian home cooking. Tender chunks of meat simmer slowly …
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Hungary
National Dish Hungary: Paprikás Krumpli (Recipe)
Discover Paprikás Krumpli, the humble Hungarian classic that turns a handful of everyday ingredients into something deeply …
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Hungary
National Dish Hungary: Paprikás Csirke (Recipe)
Discover Paprikás Csirke, one of Hungary’s most cherished national dishes. Tender pieces of chicken simmer gently in a …
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Hungary
National Dish Hungary: Pacalpörkölt (Recipe)
Few dishes capture the earthy, unhurried soul of Hungarian cooking quite like Pacalpörkölt. This deeply savoury tripe stew simmers …
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Hungary
National Dish Hungary: Mézes Krémes (Recipe)
Meet Mézes krémes, the honey cream slice that Hungarian bakeries have been perfecting for generations. Feather-light layers of …
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Hungary
National Dish Hungary: Meggyleves (Recipe)
Few dishes capture the Hungarian summer quite like Meggyleves, a chilled sour cherry soup that walks the line between starter and …
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Hungary
National Dish Hungary: Mákos Kalács (Recipe)
Discover Mákos Kalács, Hungary’s beloved poppy seed bread. This recipe brings together a soft, pillowy yeast dough and a …
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Hungary
National Dish Hungary: Mákos Guba (Recipe)
Discover Mákos guba, one of Hungary’s most comforting sweet classics. Soft cubes of day-old white bread are layered with …
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Hungary
National Dish Hungary: Libamájpástétom (Recipe)
Meet Libamájpástétom, Hungary’s silky goose liver pâté and one of the country’s proudest delicacies. Spread thickly …
Read more →What is the national dish of Hungary?
The national dish of Hungary is gulyás, the paprika-laced herdsman's stew simmered in a kettle. You will find a step-by-step recipe for it on this page, alongside 67 more authentic Hungarian recipes.
What food is Hungary famous for?
Beyond gulyás, Hungary is famous for dishes like Dobos Torta, Gulyás and Chicken Paprikás. This page collects 68 authentic Hungarian recipes, from everyday classics to festive specialities.