Hungary
National Dish Hungary: Húsos Töltött Káposzta (Recipe)
Discover Húsos Töltött Káposzta, one of Hungary’s most comforting classics. Tender cabbage leaves are wrapped around a …
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Ask what the national dish of Hungary is and the answer is gulyás: the paprika-laced herdsman’s stew simmered in a kettle. Start with our Gulyás recipe, then browse 67 more Hungarian classics, from everyday cooking to festive specialities.
The Most Famous Hungarian Dishes
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Gulyás
Gulyás is a soup, and Hungarians are firm about this. The thick stew served abroad under the name is pörkölt. Gulyás has broth, potatoes and enough liquid to eat with a spoon, and …
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Dobos Torta
Meet Dobos Torta, Hungary's most celebrated cake and a genuine showpiece of European patisserie. Wafer-thin sponge layers are stacked with silky chocolate buttercream and crowned …
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Gulyás
Discover Goulash, the dish that more than any other stands for Hungary at the table. Simple, generous and deeply savoury, it brings together tender beef, sweet onions and a bold …
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Chicken Paprikás
Discover Paprikás Csirke, one of Hungary's most cherished national dishes. Tender pieces of chicken simmer gently in a glowing, richly spiced paprika sauce, finished with a …
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Rakott Palacsinta
Discover Rakott Palacsinta, the layered Hungarian pancake bake that turns a simple stack of crêpes into a proper feast. Savoury minced meat, a creamy paprika sauce and a blanket of …
Hungary
National Dish Hungary: Húsos Rakott Krumpli (Recipe)
Meet Húsos rakott krumpli, the layered potato bake that Hungarian families have been putting on the table for generations. Sliced …
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Hungary
National Dish Hungary: Húsos Palacsinta (Recipe)
Discover Húsos Palacsinta, Hungary’s much-loved savoury pancake. Thin, tender pancakes are rolled around a generous filling …
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Hungary
National Dish Hungary: Húsleves with Tarragon (Recipe)
Few dishes say home in Hungary quite like a steaming bowl of Húsleves with Tarragon. This clear, golden broth simmers tender meat …
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Hungary
National Dish Hungary: Hideg Meggyleves (Recipe)
Meet Hideg Meggyleves, Hungary’s much-loved chilled sour cherry soup and the perfect answer to a sweltering summer …
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Hungary
National Dish Hungary: Gulyás (Recipe)
Gulyás is a soup, and Hungarians are firm about this. The thick stew served abroad under the name is pörkölt. Gulyás has broth, …
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Hungary
National Dish Hungary: Grízes Tészta (Recipe)
Few dishes capture Hungarian home cooking as neatly as Grízes Tészta. Soft pasta is tumbled through buttery, golden-toasted crumbs …
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Hungary
National Dish Hungary: Goulash (Recipe)
Discover Goulash, the dish that more than any other stands for Hungary at the table. Simple, generous and deeply savoury, it …
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Hungary
National Dish Hungary: Főzelék (Recipe)
Meet Főzelék, the thick, creamy vegetable stew that Hungarian families have leaned on for generations. It is simple, nourishing …
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Hungary
National Dish Hungary: Főtt Füstölt Csülök (Recipe)
Meet Főtt Füstölt Csülök, Hungary’s celebrated boiled smoked pork knuckle, a dish built on patience, smoke and good company. …
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Hungary
National Dish Hungary: Fokhagymás Tojás (Recipe)
Meet Fokhagymás Tojás, the humble Hungarian classic that proves you need very little to eat very well. Eggs and garlic, a knob of …
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Hungary
National Dish Hungary: Dödölle with Soured Cream (Recipe)
Meet Dödölle, the humble Hungarian potato dumpling that has been passed down through farmhouse kitchens for generations. A handful …
Read more →What is the national dish of Hungary?
The national dish of Hungary is gulyás, the paprika-laced herdsman's stew simmered in a kettle. You will find a step-by-step recipe for it on this page, alongside 67 more authentic Hungarian recipes.
What food is Hungary famous for?
Beyond gulyás, Hungary is famous for dishes like Dobos Torta, Gulyás and Chicken Paprikás. This page collects 68 authentic Hungarian recipes, from everyday classics to festive specialities.