
National Dish Indonesia: Woku Belanga (Recipe)
Meet Woku Belanga, a vibrant Indonesian classic from the island of Sulawesi that brings together fresh herbs, fragrant spices and …
Read more →If Indonesia has a national dish, it is nasi goreng: smoky wok-fried rice with sweet soy and a crowning fried egg. Start with our Nasi Goreng recipe, then browse 116 more Indonesian classics, from everyday cooking to festive specialities.
Say hello to Nasi Goreng, Indonesia's much-loved fried rice and a brilliant way to turn yesterday's leftovers into something special. Wok-fried rice mingles with fresh vegetables, …
Say hello to Sambal Udang, a fiery Indonesian favourite that brings together plump prawns and a richly spiced chilli sauce. It is a real treat for the senses and a brilliant …
Discover Soto Ayam, one of Indonesia's most beloved comfort dishes! This fragrant chicken soup simmers tender meat in a golden, turmeric-rich broth, then finishes with crunchy bean …
Discover Satay, the beloved national dish of Indonesia! Tender, charred skewers bathed in a seductive peanut sauce bring a wave of exotic aromas to your table. Whether you are …
Say hello to Ayam Goreng, Indonesia's irresistible take on fried chicken! Pieces of chicken are steeped in a fragrant marinade of turmeric, garlic and lemongrass, then fried until …
Discover Gado-Gado, one of Indonesia's most cherished dishes! This vibrant salad brings together crisp, freshly blanched vegetables, golden cubes of tofu and a glossy, deeply …
Step into the warm, aromatic world of Indonesian cooking with Rendang, a dish so beloved it is often called one of the most delicious in the world. Tender chunks of beef are slowly …

Meet Woku Belanga, a vibrant Indonesian classic from the island of Sulawesi that brings together fresh herbs, fragrant spices and …
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Say hello to Wingko Babat, a wonderfully chewy Indonesian coconut cake with a golden, crisp crust and a soft, sweet centre. Made …
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Say hello to Urap-Urap, a vibrant Indonesian dish that brings together crisp, freshly blanched vegetables and a fragrant, spiced …
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Discover Tumpeng, the showstopping centrepiece of Indonesian celebration! This towering cone of fragrant turmeric rice is ringed …
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Meet Tongseng Kambing, a richly spiced lamb stew that sits right at the heart of Indonesian home cooking. Tender pieces of meat …
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Discover Tinutuan, the colourful rice porridge from the island of Sulawesi! Also known as Bubur Manado, this comforting bowl …
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Say hello to Keripik Tempe, the irresistibly crunchy tempeh crisps that Indonesians reach for whenever a savoury snack is called …
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Meet Tempe Bacem, a much-loved gem of Indonesian home cooking! Marinated tempeh is gently steamed in a sweet, fragrant soy …
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Discover Tahu Tek, one of Indonesia’s most loved street-food classics! This vibrant dish brings together golden cubes of …
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Meet Tahu Sumedang, one of Indonesia’s most addictive snacks! These golden, deep-fried tofu morsels boast a wonderfully …
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Meet Tahu Goreng, Indonesia’s irresistible take on golden, deep-fried tofu. It calls for just a handful of ingredients, yet …
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Meet Sup Iga, a soul-warming Indonesian beef rib soup that turns a handful of fragrant spices into something truly memorable. …
Read more →Indonesia has no single official national dish, but nasi goreng is the one most often given that title — smoky wok-fried rice with sweet soy and a crowning fried egg. A step-by-step recipe is on this page, alongside 116 more authentic Indonesian recipes.
Beyond nasi goreng, Indonesia is famous for dishes like Sambal Udang, Soto Ayam and Satay. This page collects 117 authentic Indonesian recipes, from everyday classics to festive specialities.