
National Dish Indonesia: Sayur Bayam (Recipe)
Discover Sayur Bayam, a wonderfully simple Indonesian spinach dish that proves healthy eating need never be dull. Tender spinach …
Read more →If Indonesia has a national dish, it is nasi goreng: smoky wok-fried rice with sweet soy and a crowning fried egg. Start with our Nasi Goreng recipe, then browse 116 more Indonesian classics, from everyday cooking to festive specialities.
Say hello to Nasi Goreng, Indonesia's much-loved fried rice and a brilliant way to turn yesterday's leftovers into something special. Wok-fried rice mingles with fresh vegetables, …
Say hello to Sambal Udang, a fiery Indonesian favourite that brings together plump prawns and a richly spiced chilli sauce. It is a real treat for the senses and a brilliant …
Discover Soto Ayam, one of Indonesia's most beloved comfort dishes! This fragrant chicken soup simmers tender meat in a golden, turmeric-rich broth, then finishes with crunchy bean …
Discover Satay, the beloved national dish of Indonesia! Tender, charred skewers bathed in a seductive peanut sauce bring a wave of exotic aromas to your table. Whether you are …
Say hello to Ayam Goreng, Indonesia's irresistible take on fried chicken! Pieces of chicken are steeped in a fragrant marinade of turmeric, garlic and lemongrass, then fried until …
Discover Gado-Gado, one of Indonesia's most cherished dishes! This vibrant salad brings together crisp, freshly blanched vegetables, golden cubes of tofu and a glossy, deeply …
Step into the warm, aromatic world of Indonesian cooking with Rendang, a dish so beloved it is often called one of the most delicious in the world. Tender chunks of beef are slowly …

Discover Sayur Bayam, a wonderfully simple Indonesian spinach dish that proves healthy eating need never be dull. Tender spinach …
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Discover Sayur Asem, a wonderfully refreshing vegetable dish from Indonesia! This bright, brothy bowl brings together sweet, sour …
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Discover Sate Maranggi, one of Indonesia’s most beloved grilled treats! Hailing from the highlands of West Java, these …
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Meet Sate Lilit, a wonderfully fragrant skewer that captures the soul of Indonesian cooking — and Bali in particular. Rather than …
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Looking for an exotic taste of the tropics to liven up your next barbecue? Then Sate Ayam, Indonesia’s much-loved chicken …
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Discover Satay, the beloved national dish of Indonesia! Tender, charred skewers bathed in a seductive peanut sauce bring a wave of …
Read more →
Say hello to Sambal Udang, a fiery Indonesian favourite that brings together plump prawns and a richly spiced chilli sauce. It is …
Read more →
Meet Sambal Goreng Ati, a boldly spiced classic that captures the fiery heart of Indonesian home cooking. Tender beef liver is …
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Say hello to Sambal Goreng, a fiery, fragrant favourite that captures the soul of the Indonesian table. This vibrant side dish …
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Meet Rujak, Indonesia’s vibrant answer to the fruit salad — a refreshing tangle of crisp tropical fruit tossed in a sweet, …
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Discover Roti Canai, a beloved flatbread that has won hearts right across Indonesia and beyond! With its crisp, golden crust and …
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Discover Roti Bakar, one of Indonesia’s most beloved street-food treats! This simple yet irresistible toasted sandwich …
Read more →Indonesia has no single official national dish, but nasi goreng is the one most often given that title — smoky wok-fried rice with sweet soy and a crowning fried egg. A step-by-step recipe is on this page, alongside 116 more authentic Indonesian recipes.
Beyond nasi goreng, Indonesia is famous for dishes like Sambal Udang, Soto Ayam and Satay. This page collects 117 authentic Indonesian recipes, from everyday classics to festive specialities.