
National Dish Indonesia: Oxtail Soup (Recipe)
Meet Sop Buntut, one of Indonesia’s most comforting bowls of soup. This rich oxtail broth simmers slow and low until the …
Read more →If Indonesia has a national dish, it is nasi goreng: smoky wok-fried rice with sweet soy and a crowning fried egg. Start with our Nasi Goreng recipe, then browse 116 more Indonesian classics, from everyday cooking to festive specialities.
Say hello to Nasi Goreng, Indonesia's much-loved fried rice and a brilliant way to turn yesterday's leftovers into something special. Wok-fried rice mingles with fresh vegetables, …
Say hello to Sambal Udang, a fiery Indonesian favourite that brings together plump prawns and a richly spiced chilli sauce. It is a real treat for the senses and a brilliant …
Discover Soto Ayam, one of Indonesia's most beloved comfort dishes! This fragrant chicken soup simmers tender meat in a golden, turmeric-rich broth, then finishes with crunchy bean …
Discover Satay, the beloved national dish of Indonesia! Tender, charred skewers bathed in a seductive peanut sauce bring a wave of exotic aromas to your table. Whether you are …
Say hello to Ayam Goreng, Indonesia's irresistible take on fried chicken! Pieces of chicken are steeped in a fragrant marinade of turmeric, garlic and lemongrass, then fried until …
Discover Gado-Gado, one of Indonesia's most cherished dishes! This vibrant salad brings together crisp, freshly blanched vegetables, golden cubes of tofu and a glossy, deeply …
Step into the warm, aromatic world of Indonesian cooking with Rendang, a dish so beloved it is often called one of the most delicious in the world. Tender chunks of beef are slowly …

Meet Sop Buntut, one of Indonesia’s most comforting bowls of soup. This rich oxtail broth simmers slow and low until the …
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Meet Otak-Otak, a fragrant Indonesian classic that turns humble fish into something truly special. A smooth, well-spiced fish …
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Discover Opor Ayam, one of Indonesia’s most cherished dishes! Tender chicken is gently simmered in a rich, creamy coconut …
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Treat yourself to Nasi Uduk, one of Indonesia’s most fragrant rice dishes! Steamed in rich coconut milk and perfumed with …
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Discover Nasi Liwet, a fragrant rice dish that sits at the very heart of Indonesian cooking. Simmered gently in rich coconut milk …
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Say hello to Nasi Kuning, Indonesia’s golden festive rice! Fragrant jasmine rice is simmered in coconut milk and tinted a …
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Discover Nasi Kebuli, a fragrant spiced rice dish that captures the rich, festive side of Indonesian cooking. Tender meat, nutty …
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Say hello to Nasi Goreng Kambing, the fragrant Indonesian fried rice that turns tender, marinated lamb into something truly …
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Say hello to Nasi Goreng, Indonesia’s much-loved fried rice and a brilliant way to turn yesterday’s leftovers into …
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Say hello to Nasi Campur Bali, a colourful Indonesian plate that is as much a feast for the eyes as it is for the palate. Built …
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Discover Nasi Campur, a true celebration of Indonesian cooking served on a single, colourful plate! This generous rice dish brings …
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Set off on a flavour-packed journey through the Indonesian archipelago with Nasi Bogana, a comforting plate of fragrant rice …
Read more →Indonesia has no single official national dish, but nasi goreng is the one most often given that title — smoky wok-fried rice with sweet soy and a crowning fried egg. A step-by-step recipe is on this page, alongside 116 more authentic Indonesian recipes.
Beyond nasi goreng, Indonesia is famous for dishes like Sambal Udang, Soto Ayam and Satay. This page collects 117 authentic Indonesian recipes, from everyday classics to festive specialities.