Iran

Iran

National Dish Iran: Zoolbia (Recipe)

Discover Zoolbia, one of Iran’s most beloved sweet treats! These delicate, spiral-shaped fritters are deep-fried until crisp …

Iran

Say hello to Zeytoon Parvardeh, the jewel-bright olive relish that graces almost every Persian table. Green olives are folded …

Iran

Meet Zereshk Polo, the jewelled rice dish that sits at the heart of the Persian table. Tart, ruby-red barberries glisten against …

Iran

Discover Yatimcheh, a fragrant aubergine speciality that sits close to the heart of Persian home cooking. Tender aubergines are …

Iran

Discover Torshi, the tangy jewel of the Iranian table! This vibrant medley of pickled vegetables steeped in vinegar and fragrant …

Iran

Discover Torsheh Havij, a bright and tangy carrot pickle from the heart of Persian cooking! This refreshing dish brings together …

Iran

Discover the authentic recipe for Tahdig, the crowning glory of Iranian cooking, where humble rice is transformed into a golden, …

Iran

Meet Tahchin-e Morgh, one of Iran’s most striking celebration dishes. This layered saffron rice cake pairs tender chicken …

Iran

Meet Tahchin, one of Iran’s most striking rice dishes — a saffron-stained cake of rice bound with yoghurt and egg, baked …

Iran

Say hello to Tabrizi Koofteh, the show-stopping stuffed meatballs from the north-western city of Tabriz. Far larger than the …

Iran

Meet Bademjan Shekam Por, a traditional Persian dish of aubergines stuffed with a savoury filling of spiced mince and rice. Warm …

Iran

Discover Sour Cherry Rice, one of Iran’s most festive and elegant dishes! Fragrant basmati rice is layered with jewel-like …