Iran
National Dish Iran: Khoresht-e Shekam Por (Recipe)
Discover Khoresht-e Shekam Por, a richly layered Iranian dish that brings together tender lamb, fragrant rice and a filling of …
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Iran’s national dish is chelo kabab, charcoal-grilled kabab over saffron rice with grilled tomato. Begin with our Chelo Kabab recipe and work your way through 135 authentic Iranian recipes, from weekday staples to celebration dishes.
The Most Famous Iranian Dishes
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Chelo kabab
Chelo Kabab is grilled meat with saffron rice, and the rice is at least half the dish. Persian rice is parboiled, drained and steamed so every grain stays separate, with a crust …
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Tahdig
Discover the authentic recipe for Tahdig, the crowning glory of Iranian cooking, where humble rice is transformed into a golden, very crisp crust. The name means "bottom of the …
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Fesenjan
Discover Fesenjan, one of the great treasures of Persian cooking and a proud national dish of Iran. This slow-simmered stew builds its character around a velvety sauce of ground …
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Ghormeh Sabzi
Meet Ghormeh Sabzi, the fragrant herb stew that many Iranians will name without hesitation as their country's national dish. A slow-simmered tangle of fresh greens, tender meat, …
Iran
National Dish Iran: Khoresht-e Rivas (Recipe)
Discover Khoresht-e Rivas, a wonderfully aromatic rhubarb stew from Iran. This dish brings together tender pieces of meat, warming …
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Iran
National Dish Iran: Khoresht-e Morgh (Recipe)
Meet Khoresht-e Morgh, a fragrant Persian chicken stew that showcases the warmth and generosity of Iranian home cooking. Tender …
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Iran
National Dish Iran: Khoresht-e Mast (Recipe)
Discover Khoresht-e Mast, one of the most intriguing dishes in the Persian repertoire. This unusual stew brings together tender …
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Iran
National Dish Iran: Khoresht-e Loobia Sabz (Recipe)
Discover Khoresht-e Loobia Sabz, a fragrant Persian stew that brings together the deep, comforting flavours of Iran in a single …
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Iran
National Dish Iran: Khoresht-e Limoo Amani (Recipe)
Discover Khoresht-e Limoo Amani, a truly distinctive stew from the Iranian kitchen. Tender pieces of lamb simmer slowly with the …
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Iran
National Dish Iran: Khoresht-e Karafs (Recipe)
Discover Khoresht-e Karafs, a fragrant Persian stew that brings together tender chunks of meat and crisp celery in a herb-laden …
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Iran
National Dish Iran: Khoresht-e Kadoo (Recipe)
Meet Khoresht-e Kadoo, a fragrant courgette stew that sits close to the heart of Persian home cooking. Tender pieces of meat …
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Iran
National Dish Iran: Khoresht-e Havidje (Recipe)
Discover Khoresht-e Havidje, a fragrant lamb stew from the heart of Persian home cooking. Tender pieces of lamb simmer gently with …
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Iran
National Dish Iran: Khoresht-e Gheymeh (Recipe)
Discover Khoresht-e Gheymeh, one of Iran’s most cherished stews. This soul-warming dish brings together tender lamb or beef …
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Iran
National Dish Iran: Khoresht-e Gheimeh Sibzamini (Recipe)
Discover Khoresht-e Gheimeh Sibzamini, a festive Iranian stew that turns humble store-cupboard staples into something truly …
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Iran
National Dish Iran: Khoresht-e Fesenjan (Recipe)
Discover Khoresht-e Fesenjan, one of Iran’s most treasured dishes and a true feast for the senses. This velvety Persian stew …
Read more →What is the national dish of Iran?
The national dish of Iran is chelo kabab, charcoal-grilled kabab over saffron rice with grilled tomato. You will find a step-by-step recipe for it on this page, alongside 134 more authentic Iranian recipes.
What food is Iran famous for?
Beyond chelo kabab, Iran is famous for dishes like Tahdig, Fesenjan and Ghormeh Sabzi. This page collects 135 authentic Iranian recipes, from everyday classics to festive specialities.