
National Dish Italy: Sformato di Zucchine (Recipe)
Say hello to Sformato di Zucchine, a dish that brings together Italian tradition and a dash of creativity. At heart it is a …
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Say hello to Sformato di Zucchine, a dish that brings together Italian tradition and a dash of creativity. At heart it is a …
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Meet Sformatino di Spinaci, a delicate Italian spinach flan that turns a handful of simple ingredients into something quietly …
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Meet Sfogliatelle Ricce, the crisp, fan-shaped pastry that put Naples on the dessert map. Hundreds of paper-thin layers shatter at …
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Meet the Sfogliatella Riccia, one of Naples’ most irresistible pastries. Famous for its wafer-thin, crackly layers and a …
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Few Italian pastries are as instantly recognisable as the Sfogliatella, with its layered, shell-shaped crust and its fragrant …
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Say hello to Seppie con Piselli, a wonderfully understated taste of the Italian coast. Tender cuttlefish and sweet peas are gently …
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Treat yourself to Semifreddo al Torrone, a heavenly Italian dessert that beguiles the senses. It marries the creamy lightness of a …
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There is nothing quite like a plate of Insalata di Mare on a warm summer’s day. This refreshing Italian seafood salad brings …
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Say hello to Seadas, the irresistible fried pastries from the heart of Sardinia. These golden parcels enclose a filling of soft, …
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Discover Seadas, one of Sardinia’s most treasured sweet treats! These golden, deep-fried pastry parcels hide a warm, melting …
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Meet Sciatt, a moreish little treat from the mountainous Valtellina valley in northern Italy. These crisp, golden fritters hide a …
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Take a trip to the sun-drenched Amalfi Coast with Scialatielli ai Frutti di Mare, a celebration of Italy’s love affair with …
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