
National Dish Japan: Kakuni Manju (Recipe)
Meet Kakuni Manju, a Japanese treat that turns slow-braised pork belly into something quietly spectacular. Tender, melting meat is …
Read more →Sushi is most often named the national dish of Japan — vinegared rice and pristine fish shaped with quiet precision. Our Sushi recipe shows how to make it at home, one of 170 authentic Japanese recipes waiting below.
Discover Sushi, Japan's most celebrated culinary export and its much-loved national dish! Built around seasoned rice, fresh fish and crisp vegetables, it is a beautifully balanced …
Discover Tamagoyaki, the delicately sweet rolled omelette that sits at the very heart of the Japanese kitchen! Far more than a simple breakfast egg, this golden, layered roll is …
Discover Mochi, the chewy Japanese rice cake that has charmed dessert lovers around the world! Made from nothing more than steamed and pounded glutinous rice, it has a wonderfully …
Few dishes say comfort quite like a steaming bowl of Ramen. This beloved Japanese noodle soup brings together springy noodles, a deeply savoury broth and a colourful array of …
Discover Takoyaki, one of Japan's most irresistible street foods! These little golden balls hide a piece of tender octopus inside a soft, savoury batter, all crisped up in a …
Discover Katsu Curry, one of Japan's most comforting plates! This crowd-pleaser brings together a crisp, golden cutlet, a glossy and gently spiced curry sauce and a mound of …
Say hello to Gyoza, Japan's irresistible little dumplings with a crisp, golden base and a juicy, savoury filling tucked inside. Each delicate parcel wraps tender meat and finely …
Meet Nattō, one of Japan's most distinctive national dishes — fermented soybeans with a deeply savoury flavour and that famously sticky, stringy texture. Loved at the Japanese …
Discover Karaage, one of Japan's most irresistible bites! This classic of Japanese cooking turns humble chicken into morsels that are wonderfully crisp on the outside and juicy …
Discover Okonomiyaki, one of Japan's most beloved savoury treats! Affectionately nicknamed the "Japanese pizza", this hearty pancake brings together a simple batter and a generous …

Meet Kakuni Manju, a Japanese treat that turns slow-braised pork belly into something quietly spectacular. Tender, melting meat is …
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Meet Kakuni, a soul-warming Japanese braise that turns humble pork belly into something quietly luxurious. Cubes of meat are …
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Cool off with Kakigōri, Japan’s beloved answer to the summer heat! This airy mound of finely shaved ice is drizzled with …
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Say hello to Kaki Fry, Japan’s irresistible take on crisp, golden fried oysters! Plump, tender oysters are coated in light …
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Step into the refined world of Kaiseki Ryori, the crown jewel of Japanese haute cuisine. This elegant, multi-course meal is a …
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Meet Kabocha no Nimono, a gentle, comforting Japanese classic that lets the sweet, velvety flesh of the Japanese pumpkin take …
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Meet Ishiyaki Imo, the beloved roasted sweet potato that fills the winter streets of Japan with its warm, caramel-sweet aroma. …
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Warm up a cold evening with Ishikari Nabe, a heart-warming salmon hotpot from the northern island of Hokkaido. This sociable …
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Discover Inarizushi, a charming little treat that delights sushi lovers and curious newcomers to Japanese cooking alike. These …
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Meet Inari Sushi, one of Japan’s most charming and comforting bites! These little pockets of sweet, marinated fried tofu are …
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Meet Imoni, a heart-warming Japanese hotpot that comes into its own once the autumn chill sets in. This rustic, nourishing dish …
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Discover Ikayaki, one of Japan’s most beloved street-food treats! This simple yet irresistible dish brings together fresh …
Read more →Japan has no single official national dish, but sushi is the one most often given that title — vinegared rice and pristine fish shaped with quiet precision. A step-by-step recipe is on this page, alongside 169 more authentic Japanese recipes.
Beyond sushi, Japan is famous for dishes like Tamagoyaki, Mochi and Ramen. This page collects 170 authentic Japanese recipes, from everyday classics to festive specialities.