Japan

Japan

National Dish Japan: Kurikinton (Recipe)

Meet Kurikinton, a jewel of the Japanese festive table that turns humble chestnuts into something quietly luxurious. Sweet and …

Japan

Meet Korokke, Japan’s crisp, golden answer to the humble croquette! These little deep-fried parcels usually hide a soft, …

Japan

Discover Konnyaku, one of Japan’s most intriguing and wholesome ingredients! Made from the root of the konjac plant, this …

Japan

Slurp your way into one of Japan’s gentlest comfort foods with Kitsune Udon. Plump, silky udon noodles rest in a fragrant …

Japan

Discover Kinpira Gobo, a wholesome little side dish that captures the heart of Japanese home cooking! Crisp shreds of earthy …

Japan

Discover Kinako Mochi, a gentle Japanese sweet that brings together the soft, springy chew of glutinous rice and the warm, nutty …

Japan

Meet Kinako Dango, one of Japan’s most charming sweet treats! These soft, chewy little rice balls are coated in nutty …

Japan

Discover Katsuobushi Ochazuke, a quietly brilliant Japanese rice dish that proves simple food can be the most satisfying of all. …

Japan

Meet Katsuobushi, one of the great cornerstones of Japanese cooking! These wafer-thin shavings of cured, smoke-dried bonito carry …

Japan

Discover Katsuo Tataki, a refined Japanese classic that turns a humble fish into something quietly spectacular. Fresh bonito is …

Japan

Meet Katsuo no Tataki, a Japanese classic that lets the sea speak for itself. Slices of bonito are flashed over a fierce heat …

Japan

Discover Katsudon, one of Japan’s most comforting rice bowls! This hearty dish crowns a bed of fluffy rice with a crisp, …