Jordan
National Dish Jordan: Hareeseh Bel Joz (Recipe)
Meet Hareeseh Bel Joz, a warmly spiced Jordanian sweet that turns simple pantry staples into something memorable. Golden semolina …
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Mansaf is the national dish of Jordan, lamb cooked in tangy fermented jameed yogurt over rice. Our Mansaf recipe shows how to make it at home, and it is one of 130 authentic Jordanian recipes waiting below.
The Most Famous Jordanian Dishes
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Mansaf
Mansaf is lamb cooked in jameed, a hard dried yoghurt that is reconstituted into a sharp, salty sauce unlike anything else. It is poured over rice and flatbread and eaten …
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Hummus
Discover Hummus, the smooth chickpea purée that has become a symbol of Jordanian hospitality. Silky tahini, bright lemon and a whisper of garlic come together into a dip that is as …
Jordan
National Dish Jordan: Hareeseh (Recipe)
Discover Hareeseh, a comforting classic of the Jordanian table. This hearty dish brings together fine wheat semolina and meltingly …
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Jordan
National Dish Jordan: Grilled Chicken (Recipe)
Discover Farrouj Mashwi, Jordan’s beloved grilled chicken. This dish brings together the warm, layered spices of the Levant …
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Jordan
National Dish Jordan: Ghraybeh (Recipe)
Meet Ghraybeh, one of Jordan’s most beloved sweet treats, delicate, melt-in-the-mouth biscuits made from just three simple …
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Jordan
National Dish Jordan: Freekeh Soup (Recipe)
Discover Freekeh Soup, a nourishing bowlful that carries the warm, nutty character of Jordan and the wider Middle East. Made with …
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Jordan
National Dish Jordan: Freekeh (Recipe)
Discover Freekeh, a wholesome Jordanian favourite made from roasted green wheat. This nourishing grain carries a smoky, nutty …
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Jordan
National Dish Jordan: Fattoush (Recipe)
Discover Fattoush, one of Jordan’s most refreshing salads. This bright dish tosses together crisp seasonal vegetables, …
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Jordan
National Dish Jordan: Fattet Makdous (Recipe)
Discover Fattet Makdous, one of Jordan’s best-loved dishes and a firm favourite with food lovers the world over. It brings …
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Jordan
National Dish Jordan: Fattet Magdoos (Recipe)
Say hello to Fattet Magdoos, a hearty layered dish that has won over food lovers all across Jordan. Tender aubergine, cool …
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Jordan
National Dish Jordan: Fattet Lahme (Recipe)
Meet Fattet Lahme, a soulful layered dish that has long been a highlight of the Jordanian table. Tender pieces of lamb are …
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Jordan
National Dish Jordan: Fattet Hummus (Recipe)
Discover Fattet Hummus, a comforting Jordanian classic that layers crisp toasted flatbread with creamy hummus and warmly spiced …
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Jordan
National Dish Jordan: Fattet Dajaj (Recipe)
Say hello to Fattet Dajaj, a warming layered dish that captures the generous spirit of Jordanian home cooking. Tender chicken, …
Read more →What is the national dish of Jordan?
The national dish of Jordan is mansaf, lamb cooked in tangy fermented jameed yogurt over rice. You will find a step-by-step recipe for it on this page, alongside 129 more authentic Jordanian recipes.
What food is Jordan famous for?
Jordan's most famous dish is mansaf. This page collects 130 authentic Jordanian recipes, from everyday classics to festive specialities.