Laos
National Dish Laos: Yam Mak Kuea (Recipe)
Meet Yam Mak Kuea, a bright and refreshing aubergine salad that captures the fresh, zingy spirit of Laotian cooking. Tender young …
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Laos’ national dish is larb, a bright minced-meat salad with herbs, lime and toasted rice. Begin with our Larb recipe and work your way through 64 authentic Lao recipes, from weekday staples to celebration dishes.
The Most Famous Lao Dishes
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Larb
Larb is a meat salad, served warm or at room temperature, and the ingredient that makes it Lao is khao khua: raw sticky rice toasted in a dry pan until dark and ground to a coarse …
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Laap
Meet Laap, the fragrant minced-meat salad that sits right at the heart of Laotian cooking. Bright with lime, chilli and a tangle of fresh herbs, and given a nutty backbone by …
Laos
National Dish Laos: Yam Kai Dao (Recipe)
Meet Yam Kai Dao, a bright and refreshing chicken salad that captures the easy, herb-forward spirit of Laos on a plate. Crisp, …
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Laos
National Dish Laos: Tom Het (Recipe)
Say hello to Tom Het, a fragrant mushroom soup that captures the fresh, herby spirit of Laotian cooking. Tender mushrooms simmer …
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Laos
National Dish Laos: Tam Mak Houng (Recipe)
Meet Tam Mak Houng, the fiery green papaya salad that sits right at the heart of Laotian home cooking. Crunchy shreds of unripe …
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Laos
National Dish Laos: Som Tam (Recipe)
Meet Som Tam, the bright green papaya salad that ranks among the best-loved dishes of Laos. Crisp shredded papaya, ripe tomatoes …
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Laos
National Dish Laos: Som Pak (Recipe)
Meet Som Pak, a bright and refreshing salad that captures the fresh, herb-forward spirit of Laotian cooking. Crisp vegetables and …
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Laos
National Dish Laos: Som Moo (Recipe)
Meet Som Moo, a bright and refreshing pork salad that captures the lively spirit of Laotian cooking. Tender strips of pork are …
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Laos
National Dish Laos: Sin Dat (Recipe)
Meet Sin Dat, the smoky pride of Laos and a dish built for sharing. Picture tender, marinated skewers sizzling over an open flame …
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Laos
National Dish Laos: Seen Hang (Recipe)
Meet Seen Hang, a comforting rice noodle soup that carries the warmth and variety of Laotian cooking in a single bowl. Fragrant …
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Laos
National Dish Laos: Sai Oua Lao (Recipe)
Meet Sai Oua Lao, the fragrant grilled sausage that captures the heart of Laotian cooking. Packed with fresh lemongrass, kaffir …
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Laos
National Dish Laos: Sai Oua (Recipe)
Meet Sai Oua, the fragrant grilled sausage that sits proudly at the heart of Laotian cooking. This herby, gently spiced sausage …
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Laos
National Dish Laos: Ping Sin (Recipe)
Meet Ping Sin, the national dish of Laos and a firm favourite at family gatherings across the country. Tender strips of pork are …
Read more →What is the national dish of Laos?
The national dish of Laos is larb, a bright minced-meat salad with herbs, lime and toasted rice. You will find a step-by-step recipe for it on this page, alongside 63 more authentic Lao recipes.
What food is Laos famous for?
Laos's most famous dish is larb. This page collects 64 authentic Lao recipes, from everyday classics to festive specialities.