Latvia
National Dish Latvia: Aukstā Zupa (Recipe)
Discover Aukstā Zupa, the bright, chilled soup that Latvians reach for the moment summer arrives. Cool yoghurt is stirred through …
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Grey peas with bacon is the national dish of Latvia, nutty grey peas tossed with crisp smoked bacon and onion. Our Grey Peas with Bacon recipe shows how to make it at home, and it is one of 75 authentic Latvian recipes waiting below.
The Most Famous Latvian Dishes
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Grey peas with bacon
Grey Peas with Bacon is the Latvian Christmas dish and there is a superstition attached: you must eat every pea on the plate, or you will spend the coming year in tears. The peas …
Latvia
National Dish Latvia: Augļu Zupa (Recipe)
Meet Augļu zupa, Latvia’s wonderfully refreshing fruit soup. Somewhere between a dessert and a light snack, it brings …
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Latvia
National Dish Latvia: Ābolu Pīrāgs (Recipe)
Discover Ābolu Pīrāgs, the traditional Latvian apple cake that turns a handful of everyday ingredients into something genuinely …
Read more →What is the national dish of Latvia?
The national dish of Latvia is grey peas with bacon, nutty grey peas tossed with crisp smoked bacon and onion. You will find a step-by-step recipe for it on this page, alongside 74 more authentic Latvian recipes.
What food is Latvia famous for?
Latvia's most famous dish is grey peas with bacon. This page collects 75 authentic Latvian recipes, from everyday classics to festive specialities.