
National Dish Lebanon: Roz bel Halib (Recipe)
Discover Roz bel Halib, the comforting rice pudding that has graced Lebanese tables for generations. This gently spiced dessert …
Read more →Lebanon’s national dish is kibbeh — bulgur and spiced minced lamb shaped into crisp torpedoes. Begin with our Kibbeh recipe and work your way through 176 authentic Lebanese recipes, from weekday staples to celebration dishes.
Say hello to Kibbeh, one of the great treasures of the Lebanese table! These savoury little patties bring together bulgur, well-seasoned minced meat and a warming blend of spices …
Discover Knafeh, one of Lebanon's most beloved desserts! This indulgent sweet brings together crisp, golden pastry and a layer of warm, gooey melted cheese for a treat that is as …
Meet Nammoura, a sweet, syrup-soaked semolina cake that sits at the heart of the Lebanese dessert table. Tender yet pleasingly grainy, it brings together semolina, fragrant sugar …
Few dishes capture the warmth of Lebanese cuisine quite like falafel. These little deep-fried chickpea balls are crisp on the outside, fragrant and tender within, and beloved far …
Say hello to Chicken Shawarma, a Lebanese favourite that has won over food lovers the world over. Tender, marinated chicken is layered with warm spices and fresh vegetables, then …
Meet Tabbouleh, one of Lebanon's most refreshing and vibrant dishes! This bright herb salad brings together a generous handful of parsley, juicy tomatoes, nutty bulgur and plenty …
Brighten up any table with Fattoush, the vibrant Lebanese salad that turns a handful of fresh vegetables and crisp toasted flatbread into something quite special. Tossed in a …

Discover Roz bel Halib, the comforting rice pudding that has graced Lebanese tables for generations. This gently spiced dessert …
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Meet Roz bel Haleeb, the silky rice pudding that has been winning hearts across Lebanon for generations. Creamy short-grain rice …
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Meet Riz wa Bazella, a wonderfully simple Lebanese classic that proves humble ingredients can deliver big flavour. This comforting …
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Treat yourself to Riz bi Haleeb, the beloved Lebanese rice pudding that turns a handful of pantry staples into pure comfort. This …
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Say hello to Riz bi Djej, a comforting Lebanese classic that captures all the warmth and generosity of Middle Eastern cooking. …
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Meet Riz b’Foul, a comforting Lebanese classic that brings together tender beans, fragrant rice and a warm blend of spices …
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Meet Riz b Haleeb, a beloved Lebanese dessert that turns a handful of humble ingredients into pure comfort in a bowl. Soft rice is …
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Step into the warm, fragrant world of Lebanese home cooking with Riz ala’ Dajaj, a comforting plate of tender chicken …
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Say hello to Riz ala Djej, the fragrant chicken-and-rice dish that sits at the very heart of the Lebanese table. Fluffy basmati …
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Step into the world of Ras Asfour, a dish that carries the warm aromas and spices of Lebanon to your table. Tender pieces of lamb …
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Meet Rahib, the smoky Lebanese aubergine dip better known to many as Baba Ganoush. Built around roasted aubergines, nutty tahini, …
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Meet Qatayef Asafiri, one of Lebanon’s most beloved sweet treats! These delicate little pancakes are a true taste of the …
Read more →The national dish of Lebanon is kibbeh — bulgur and spiced minced lamb shaped into crisp torpedoes. You will find a step-by-step recipe for it on this page, alongside 175 more authentic Lebanese recipes.
Beyond kibbeh, Lebanon is famous for dishes like Knafeh, Nammoura and Falafel. This page collects 176 authentic Lebanese recipes, from everyday classics to festive specialities.