
National Dish Lebanon: Qatayef (Recipe)
Discover Qatayef, one of Lebanon’s most cherished sweet treats! These delicate stuffed pancakes come alive during Ramadan, …
Read more →Lebanon’s national dish is kibbeh — bulgur and spiced minced lamb shaped into crisp torpedoes. Begin with our Kibbeh recipe and work your way through 176 authentic Lebanese recipes, from weekday staples to celebration dishes.
Say hello to Kibbeh, one of the great treasures of the Lebanese table! These savoury little patties bring together bulgur, well-seasoned minced meat and a warming blend of spices …
Discover Knafeh, one of Lebanon's most beloved desserts! This indulgent sweet brings together crisp, golden pastry and a layer of warm, gooey melted cheese for a treat that is as …
Meet Nammoura, a sweet, syrup-soaked semolina cake that sits at the heart of the Lebanese dessert table. Tender yet pleasingly grainy, it brings together semolina, fragrant sugar …
Few dishes capture the warmth of Lebanese cuisine quite like falafel. These little deep-fried chickpea balls are crisp on the outside, fragrant and tender within, and beloved far …
Say hello to Chicken Shawarma, a Lebanese favourite that has won over food lovers the world over. Tender, marinated chicken is layered with warm spices and fresh vegetables, then …
Meet Tabbouleh, one of Lebanon's most refreshing and vibrant dishes! This bright herb salad brings together a generous handful of parsley, juicy tomatoes, nutty bulgur and plenty …
Brighten up any table with Fattoush, the vibrant Lebanese salad that turns a handful of fresh vegetables and crisp toasted flatbread into something quite special. Tossed in a …

Discover Qatayef, one of Lebanon’s most cherished sweet treats! These delicate stuffed pancakes come alive during Ramadan, …
Read more →
Meet Nammoura, a sweet, syrup-soaked semolina cake that sits at the heart of the Lebanese dessert table. Tender yet pleasingly …
Read more →
Few dishes capture the warmth of a Levantine table quite like Musakhan, a much-loved favourite from the Lebanese kitchen that …
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Discover Musabaha, one of Lebanon’s most comforting chickpea creations! This warm, rustic dip pairs whole and lightly mashed …
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Discover Mujadara, one of Lebanon’s most cherished home-cooked dishes! This humble yet deeply satisfying combination of …
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Discover Mshabak, a much-loved morsel from the heart of Lebanese cooking. These deep-fried dough balls look deceptively simple, …
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Meet Moutabbal Betinjan, a wonderfully creamy aubergine dip that sits at the very heart of the Lebanese table. Smoky, garlicky and …
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Discover Moutabal, one of Lebanon’s most beloved mezze and a true celebration of the humble aubergine. This silky dip blends …
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Say hello to Moussaka, one of Lebanon’s most comforting baked dishes! This aromatic layered bake brings together silky …
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Discover Moujaddara, the humble yet utterly satisfying Lebanese classic that proves simple ingredients can deliver big flavour. …
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Meet Moujadara Safra, one of Lebanon’s most cherished comfort dishes! Built around tender lentils, fluffy rice and a heap of …
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Meet Mouhalabieh, the silky milk pudding that crowns so many Lebanese tables. Delicately scented with rosewater and finished with …
Read more →The national dish of Lebanon is kibbeh — bulgur and spiced minced lamb shaped into crisp torpedoes. You will find a step-by-step recipe for it on this page, alongside 175 more authentic Lebanese recipes.
Beyond kibbeh, Lebanon is famous for dishes like Knafeh, Nammoura and Falafel. This page collects 176 authentic Lebanese recipes, from everyday classics to festive specialities.