
National Dish Lithuania: Žemaitiškos Bulvės (Recipe)
Say hello to Žemaitiškos bulvės, a heart-warming classic straight from the Samogitian countryside of Lithuania. These golden …
Read more →Ask what the national dish of Lithuania is and the answer is cepelinai: zeppelin-shaped potato dumplings filled with seasoned meat. Start with our Cepelinai recipe, then browse 64 more Lithuanian classics, from everyday cooking to festive specialities.
Cepelinai are named after zeppelins because of their shape, and they are heavy enough to justify it. Raw grated potato is squeezed dry, mixed with cooked potato, wrapped around a …

Say hello to Žemaitiškos bulvės, a heart-warming classic straight from the Samogitian countryside of Lithuania. These golden …
Read more →
Meet Žemaičių blynai, one of Lithuania’s most comforting classics. These hearty potato pancakes are shaped around a savoury …
Read more →
Meet Virtiniai su mėsa, one of Lithuania’s most comforting home-cooked classics. These tender little dumplings wrap a soft, …
Read more →
Meet Vėdarai, one of Lithuania’s most comforting rustic classics. These hearty sausages are stuffed with a savoury filling …
Read more →
Meet Varškės tortas, a wonderfully creamy Lithuanian curd cake that turns a handful of humble ingredients into something quietly …
Read more →
Discover Varškės sūris, a beloved Lithuanian curd cheese that is often celebrated as a national dish. Made from fresh, creamy …
Read more →
Meet Varškės spurgos, the little Lithuanian curd doughnuts that turn a simple coffee break into a treat. Crisp and golden on the …
Read more →
Meet Varškės apkepas, a comforting curd bake that sits right at the heart of Lithuanian home cooking. Golden and crisp on top, …
Read more →
Meet Švilpikai, a homely favourite from the Lithuanian countryside that turns a simple dough into something quietly special. These …
Read more →
Meet Sūrūs Baravykai, a wonderfully earthy taste of the Lithuanian autumn. This simple dish gathers freshly foraged porcini …
Read more →
Meet Spurgos, one of Lithuania’s most comforting treats. These golden fried dough parcels wrap a soft, savoury filling in a …
Read more →
Discover Spanguolių kisielius, a jewel-bright cranberry dessert that is a firm favourite in Lithuania when the weather turns cold. …
Read more →The national dish of Lithuania is cepelinai, zeppelin-shaped potato dumplings filled with seasoned meat. You will find a step-by-step recipe for it on this page, alongside 64 more authentic Lithuanian recipes.
Lithuania's most famous dish is cepelinai. This page collects 65 authentic Lithuanian recipes, from everyday classics to festive specialities.