
National Dish Lithuania: Potato Buns (Recipe)
Meet Bulvinės bandelės, the golden potato buns that sit close to the heart of Lithuanian home cooking. Crisp and burnished on the …
Read more →Ask what the national dish of Lithuania is and the answer is cepelinai: zeppelin-shaped potato dumplings filled with seasoned meat. Start with our Cepelinai recipe, then browse 64 more Lithuanian classics, from everyday cooking to festive specialities.
Cepelinai are named after zeppelins because of their shape, and they are heavy enough to justify it. Raw grated potato is squeezed dry, mixed with cooked potato, wrapped around a …

Meet Bulvinės bandelės, the golden potato buns that sit close to the heart of Lithuanian home cooking. Crisp and burnished on the …
Read more →
Warm yourself from the inside out with Baravykų sriuba, Lithuania’s beloved porcini mushroom soup. This hearty bowl …
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Discover Aguonų pyragas, Lithuania’s beloved poppy seed cake. This charming bake wraps a rich, fragrant filling of ground …
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Discover Pirogai, one of the great comfort foods of Lithuania. These traditional filled dumplings wrap a tender dough around a …
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Meet Pienas su grūdais, a simple yet nourishing Lithuanian classic that brings together fresh milk and wholesome grains. This …
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Cool, vivid and wonderfully refreshing, Pasninko Barščiai is Lithuania’s answer to a scorching summer’s day. This …
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Meet Obuolių Pyragas, Lithuania’s much-loved apple cake and a fixture on the coffee table in homes across the country. Juicy …
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Say hello to Mėlynių pyragas, the Lithuanian blueberry cake that turns a handful of summer berries into pure comfort. A tender, …
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Meet Medaus Tortas, Lithuania’s celebrated honey cake and one of the country’s most cherished sweets. Built from many …
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Discover Medaus Pyragas, Lithuania’s gloriously moist honey cake and a proud showpiece of the country’s baking …
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Discover Lingonberry Sauce, a sweet-and-tart classic that gives Lithuanian cooking its unmistakable character. Made from ruby-red …
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Meet Lašiniai su česnaku, a rustic Lithuanian classic that proves simple ingredients can deliver big flavour. Tender pieces of …
Read more →The national dish of Lithuania is cepelinai, zeppelin-shaped potato dumplings filled with seasoned meat. You will find a step-by-step recipe for it on this page, alongside 64 more authentic Lithuanian recipes.
Lithuania's most famous dish is cepelinai. This page collects 65 authentic Lithuanian recipes, from everyday classics to festive specialities.