Luxembourg
National Dish Luxembourg: Gräiwala (Recipe)
Say hello to Gräiwala, a wonderfully unfussy potato dish that sits right at the heart of Luxembourg’s home cooking. …
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Luxembourg’s national dish is judd mat gaardebounen, smoked pork collar with creamy broad beans. Begin with our Judd recipe and work your way through 63 authentic Luxembourgish recipes, from weekday staples to celebration dishes.
The Most Famous Luxembourgish Dishes
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Judd mat gaardebounen
Judd mat Gaardebounen is smoked pork collar with broad beans, and it is the dish Luxembourg names when asked. The pork is cured, soaked to draw out the salt, then simmered until it …
Luxembourg
National Dish Luxembourg: Galette Luxembourgeoise (Recipe)
Meet the Galette Luxembourgeoise, a rustic savoury pastry that has quietly become one of Luxembourg’s most reassuring plates …
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Luxembourg
National Dish Luxembourg: Flammkuch (Recipe)
Say hello to Flammkuch, the wafer-thin tart that turns any evening into an occasion. A paper-thin base, a cool layer of quark and …
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Luxembourg
National Dish Luxembourg: Feierstengszalot (Recipe)
Meet Feierstengszalot, the beef salad that Luxembourg brings out whenever there is something worth celebrating. Tender slices of …
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Luxembourg
National Dish Luxembourg: Crêpes (Recipe)
Discover Crêpes, the paper-thin pancakes that Luxembourg has made thoroughly its own. Delicate, golden and endlessly adaptable, …
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Luxembourg
National Dish Luxembourg: Cabbage Roulades (Recipe)
Meet Kabesroulleten, the hearty cabbage roulades that Luxembourg reaches for whenever the evenings turn cold and the table needs …
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Luxembourg
National Dish Luxembourg: Boxemännchen (Recipe)
Meet Boxemännchen, a warming classic from the Grand Duchy of Luxembourg that comes into its own the moment the days turn cold. …
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Luxembourg
National Dish Luxembourg: Bouneschlupp mat Gromperen (Recipe)
Discover Bouneschlupp mat Gromperen, the hearty bean stew that sits at the very heart of Luxembourg’s home cooking. Fresh …
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Luxembourg
National Dish Luxembourg: Bouneschlupp (Recipe)
Meet Bouneschlupp, the hearty green bean soup that Luxembourg has taken to its heart. Green beans, potatoes and leek simmer …
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Luxembourg
National Dish Luxembourg: Bouchée à la Reine (Recipe)
Few dishes capture the elegance of Luxembourg’s table quite like Bouchée à la Reine, crisp, golden puff pastry cases …
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Luxembourg
National Dish Luxembourg: Bamkuch (Recipe)
Meet Bamkuch, the golden layered cake that has been gracing Luxembourgish celebration tables for more than two centuries. Each …
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Luxembourg
National Dish Luxembourg: Bacon Dumplings (Recipe)
Discover Bacon Dumplings, one of the great comfort classics of Luxembourg. These plump potato dumplings, studded with crisp bacon …
Read more →What is the national dish of Luxembourg?
The national dish of Luxembourg is judd mat gaardebounen, smoked pork collar with creamy broad beans. You will find a step-by-step recipe for it on this page, alongside 62 more authentic Luxembourgish recipes.
What food is Luxembourg famous for?
Luxembourg's most famous dish is judd mat gaardebounen. This page collects 63 authentic Luxembourgish recipes, from everyday classics to festive specialities.