Madagascar · National Dish Recipes

Madagascar

Romazava is the national dish of Madagascar, a gingery beef stew with peppery mixed greens. Our Romazava recipe shows how to make it at home, and it is one of 93 authentic Malagasy recipes waiting below.

The Most Famous Malagasy Dishes

  1. Romazava

    Romazava is beef and leafy greens in a clear broth, and the leaves that make it Malagasy are anamalaho, a variety of paracress that produces a mild tingling numbness on the tongue. …

What is the national dish of Madagascar?

The national dish of Madagascar is romazava, a gingery beef stew with peppery mixed greens. You will find a step-by-step recipe for it on this page, alongside 92 more authentic Malagasy recipes.

What food is Madagascar famous for?

Madagascar's most famous dish is romazava. This page collects 93 authentic Malagasy recipes, from everyday classics to festive specialities.