
National Dish Madagascar: Vary sy Lasary (Recipe)
Discover Vary sy Lasary, a dish that captures the bright, sunlit flavours of Madagascar in a single bowl. It brings together …
Read more →Romazava is the national dish of Madagascar, a gingery beef stew with peppery mixed greens. Our Romazava recipe shows how to make it at home, and it is one of 93 authentic Malagasy recipes waiting below.
Romazava is beef and leafy greens in a clear broth, and the leaves that make it Malagasy are anamalaho, a variety of paracress that produces a mild tingling numbness on the tongue. …

Discover Vary sy Lasary, a dish that captures the bright, sunlit flavours of Madagascar in a single bowl. It brings together …
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Say hello to Vary sy Kitoza, a soul-warming plate that sits right at the heart of Madagascar’s kitchen. It brings together …
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Say hello to Vary sy Henan-kisoa, the much-loved national dish of Madagascar that brings together fragrant rice and succulent pork …
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Say hello to Vary sy Henakisoa amin’ny Voanio, the fragrant Madagascan classic that brings together fluffy rice, tender pork and a …
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Discover Vary sy Akoho, the beloved national dish of Madagascar. This comforting plate brings together tender chicken and fragrant …
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Say hello to Vary Sosoa, the national dish of Madagascar and a heartfelt celebration of the island’s kitchen. At its core is …
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Say hello to Vary Ritra, a dish that captures the warmth and generosity of the Malagasy table. Fragrant rice is simmered with …
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Vary Kitoza is the Malagasy breakfast of choice in the highlands: a bowl of rice served with kitoza, long strips of beef that have …
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Meet Vary Gasy, the fragrant rice dish that sits at the heart of Malagasy cooking. Rice simmered with silky coconut milk, fresh …
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Discover Vary Be Menaka, the traditional national dish of Madagascar and a wonderful showcase for the island’s larder. This …
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Discover Vary amin’ny voanio, a treasured taste of Madagascar. This gently sweet coconut rice dish captures the tropical …
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Discover Vary amin’anana, the national dish of Madagascar and a true everyday treasure. This simple rice dish brings …
Read more →The national dish of Madagascar is romazava, a gingery beef stew with peppery mixed greens. You will find a step-by-step recipe for it on this page, alongside 92 more authentic Malagasy recipes.
Madagascar's most famous dish is romazava. This page collects 93 authentic Malagasy recipes, from everyday classics to festive specialities.