Malaysia
National Dish Malaysia: Yong Tau Foo (Recipe)
Discover Yong Tau Foo, Malaysia’s beloved answer to comfort food that happens to be good for you. Tofu and fresh vegetables …
Read more →Malaysia
Malaysia’s national dish is nasi lemak, coconut rice with hot sambal, anchovies, peanuts and egg. Begin with our Nasi Lemak recipe and work your way through 116 authentic Malaysian recipes, from weekday staples to celebration dishes.
The Most Famous Malaysian Dishes
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Nasi lemak
Nasi Lemak is rice steamed in coconut milk with a knotted pandan leaf, and everything else on the plate is an accompaniment: sambal, fried anchovies, peanuts, cucumber, boiled egg. …
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Cendol
Meet Cendol, Malaysia's favourite way to cool down on a sweltering afternoon. This iced dessert layers wobbly green pandan noodles with creamy coconut milk and a glossy drizzle of …
Malaysia
National Dish Malaysia: Wonton Mee (Recipe)
Discover Wonton Mee, one of Malaysia’s most treasured noodle dishes. Silky homemade wontons and springy egg noodles come …
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Malaysia
National Dish Malaysia: Ulam-ulaman (Recipe)
Meet Ulam-ulaman, Malaysia’s wonderfully fresh answer to the salad, a bright platter of crisp raw herbs and vegetables …
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Malaysia
National Dish Malaysia: Udang Masak Merah (Recipe)
Meet Udang Masak Merah, Malaysia’s gloriously bright answer to the question of what to do with a handful of fresh prawns. …
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Malaysia
National Dish Malaysia: Ubi Kayu Rebus (Recipe)
Meet Ubi Kayu Rebus, Malaysia’s wonderfully unfussy answer to comfort food: tender chunks of boiled cassava served with …
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Malaysia
National Dish Malaysia: Tepung Pelita (Recipe)
Meet Tepung Pelita, one of Malaysia’s prettiest little desserts, delicate two-layered puddings steamed in dainty banana leaf …
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Malaysia
National Dish Malaysia: Teh Tarik (Recipe)
Discover Teh Tarik, Malaysia’s beloved “pulled tea” and arguably the country’s unofficial national drink. …
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Malaysia
National Dish Malaysia: Tauhu Sumbat (Recipe)
Meet Tauhu Sumbat, Malaysia’s brilliantly simple answer to the question of what to do with a block of tofu. Golden pockets …
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Malaysia
National Dish Malaysia: Tauhu Begedil (Recipe)
Discover Tauhu Begedil, Malaysia’s very good answer to the humble fritter. These crisp, golden balls of tofu and mashed …
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Malaysia
National Dish Malaysia: Tau Fu Fah (Recipe)
Discover Tau Fu Fah, Malaysia’s beloved silken soy pudding. This wonderfully creamy dessert charms with its delicate …
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Malaysia
National Dish Malaysia: Tandoori Chicken (Recipe)
Discover Tandoori Chicken, a dish that has become a firm favourite across Malaysia’s mamak stalls and family kitchens alike. …
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Malaysia
National Dish Malaysia: Tahu Tempe (Recipe)
Discover Tahu Tempe, Malaysia’s protein-packed answer to satisfying meat-free cooking. This wonderfully simple dish pairs …
Read more →What is the national dish of Malaysia?
The national dish of Malaysia is nasi lemak, coconut rice with hot sambal, anchovies, peanuts and egg. You will find a step-by-step recipe for it on this page, alongside 115 more authentic Malaysian recipes.
What food is Malaysia famous for?
Malaysia's most famous dish is nasi lemak. This page collects 116 authentic Malaysian recipes, from everyday classics to festive specialities.