
National Dish Malaysia: Nasi Lemak (Recipe)
Nasi Lemak is rice steamed in coconut milk with a knotted pandan leaf, and everything else on the plate is an accompaniment: …
Read more →Malaysia’s national dish is nasi lemak, coconut rice with hot sambal, anchovies, peanuts and egg. Begin with our Nasi Lemak recipe and work your way through 116 authentic Malaysian recipes, from weekday staples to celebration dishes.
Nasi Lemak is rice steamed in coconut milk with a knotted pandan leaf, and everything else on the plate is an accompaniment: sambal, fried anchovies, peanuts, cucumber, boiled egg. …
Meet Cendol, Malaysia's favourite way to cool down on a sweltering afternoon. This iced dessert layers wobbly green pandan noodles with creamy coconut milk and a glossy drizzle of …

Nasi Lemak is rice steamed in coconut milk with a knotted pandan leaf, and everything else on the plate is an accompaniment: …
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Discover Nasi Kerabu, one of Malaysia’s most eye-catching national dishes. This remarkable recipe pairs fragrant, naturally …
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Discover Nasi Kandar, Malaysia’s beloved answer to the question of what to eat when you want a bit of everything. Steaming …
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Discover Nasi Impit, Malaysia’s beloved compressed rice cakes. These tender, steamed blocks of rice are the perfect partner …
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Discover Nasi Goreng, Malaysia’s beloved national dish. Far more than simple fried rice, this fragrant favourite layers …
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Discover Nasi Dagang, one of Malaysia’s most treasured rice dishes. Fragrant steamed rice enriched with creamy coconut milk …
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Discover Nasi Campur, Malaysia’s beloved “mixed rice”, a plate of fluffy jasmine rice piled high with tender …
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Discover Nasi Biryani, Malaysia’s celebration rice at its most glorious. Fragrant basmati is layered with tender, …
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Discover Nasi Ambeng, Malaysia’s great communal feast on a plate. This traditional dish brings together fragrant rice, …
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Warm, fragrant and deeply comforting, Mee Soto is Malaysia’s answer to the perfect noodle soup. Tender chicken and silky …
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Discover Mee Rebus, one of Malaysia’s most cherished noodle dishes. Tender yellow noodles are bathed in a hearty, gently …
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Discover Mee Kolok, a beloved noodle dish from Malaysian Borneo. Freshly cooked egg noodles meet a hearty, savoury broth and …
Read more →The national dish of Malaysia is nasi lemak, coconut rice with hot sambal, anchovies, peanuts and egg. You will find a step-by-step recipe for it on this page, alongside 115 more authentic Malaysian recipes.
Malaysia's most famous dish is nasi lemak. This page collects 116 authentic Malaysian recipes, from everyday classics to festive specialities.