Malaysia
National Dish Malaysia: Ikan Masak Asam (Recipe)
Discover Ikan Masak Asam, Malaysia’s wonderfully tangy fish dish. Tender fillets are gently simmered in a sour tamarind …
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Malaysia’s national dish is nasi lemak, coconut rice with hot sambal, anchovies, peanuts and egg. Begin with our Nasi Lemak recipe and work your way through 116 authentic Malaysian recipes, from weekday staples to celebration dishes.
The Most Famous Malaysian Dishes
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Nasi lemak
Nasi Lemak is rice steamed in coconut milk with a knotted pandan leaf, and everything else on the plate is an accompaniment: sambal, fried anchovies, peanuts, cucumber, boiled egg. …
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Cendol
Meet Cendol, Malaysia's favourite way to cool down on a sweltering afternoon. This iced dessert layers wobbly green pandan noodles with creamy coconut milk and a glossy drizzle of …
Malaysia
National Dish Malaysia: Ikan Bakar (Recipe)
Discover Ikan Bakar, Malaysia’s answer to the perfect barbecue. Whole fish is bathed in a punchy marinade of soy sauce, lime …
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Malaysia
National Dish Malaysia: Hokkien Mee (Recipe)
Discover Hokkien Mee, one of Malaysia’s most beloved national dishes. Thick egg noodles are tossed through a glossy dark soy …
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Malaysia
National Dish Malaysia: Hainanese Chicken Rice (Recipe)
Discover Hainanese Chicken Rice, one of Malaysia’s most cherished dishes. Silky, tender poached chicken meets fragrant rice …
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Malaysia
National Dish Malaysia: Gulai Ikan (Recipe)
Meet Gulai Ikan, Malaysia’s answer to the perfect fish curry. Tender pieces of fresh fish are gently simmered in a golden, …
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Malaysia
National Dish Malaysia: Gulai Daging (Recipe)
Meet Gulai Daging, Malaysia’s answer to the perfect beef curry: tender chunks of beef simmered slowly in a velvety, …
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Malaysia
National Dish Malaysia: Gulai Ayam (Recipe)
Discover Gulai Ayam, Malaysia’s answer to the perfect chicken curry. Tender pieces of chicken simmer gently in a golden, …
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Malaysia
National Dish Malaysia: Gado-Gado (Recipe)
Treat yourself to Gado-Gado, a bright salad of crisp vegetables, golden tofu and boiled eggs, all brought together by a …
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Malaysia
National Dish Malaysia: Fish Head Curry (Recipe)
Discover Fish Head Curry, one of Malaysia’s most memorable dishes. A tender fish head is simmered in a fragrant, gently …
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Malaysia
National Dish Malaysia: Dodol (Recipe)
Discover Dodol, Malaysia’s beloved sweet treat. This chewy, toffee-like confection of glutinous rice, creamy coconut milk …
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Malaysia
National Dish Malaysia: Curry Mee (Recipe)
Discover Curry Mee, one of Malaysia’s best-loved noodle dishes. Silky rice noodles are bathed in a fragrant coconut curry …
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Malaysia
National Dish Malaysia: Cucur Udang (Recipe)
Discover Cucur Udang, Malaysia’s very good prawn fritters. These crispy little morsels of spiced batter and juicy prawns are …
Read more →What is the national dish of Malaysia?
The national dish of Malaysia is nasi lemak, coconut rice with hot sambal, anchovies, peanuts and egg. You will find a step-by-step recipe for it on this page, alongside 115 more authentic Malaysian recipes.
What food is Malaysia famous for?
Malaysia's most famous dish is nasi lemak. This page collects 116 authentic Malaysian recipes, from everyday classics to festive specialities.