Maldives

Maldives

National Dish Maldives: Sai Banbukeyo (Recipe)

Few dishes capture the Maldives quite like Sai Banbukeyo — a sweet, fragrant little treat built from ripe bananas and freshly …

Maldives

Meet Saagu Bondibaiy, a silky coconut dessert from the Maldives that tastes of sunshine and sea breeze. Made from little more than …

Maldives

Discover Rihakuru Diya, a traditional Maldivian dish that bottles the flavours of the Indian Ocean. Savoury, deeply spiced tuna is …

Maldives

Discover Rihaakuru Garudhiya, a clear tuna broth that sits right at the heart of everyday cooking in the Maldives. Few dishes …

Maldives

Discover Rihaakuru, the deep, savoury tuna paste that sits right at the heart of the Maldivian table. Made from nothing more than …

Maldives

Discover Riha Mas, the fragrant tuna curry that sits at the very heart of Maldivian cooking. Chunks of fresh tuna simmer gently in …

Maldives

Discover Riha Huni, the fragrant fish dish that captures the warmth of Maldivian hospitality! Tender pieces of fish are simmered …

Maldives

Discover Raa, a fragrant island classic from the Maldives that has won over food lovers far beyond the atolls. Freshly landed fish …

Maldives

Few dishes capture the island character of the Maldives quite like Neriya Curry. Freshly caught fish simmers gently in a fragrant, …

Maldives

Say hello to Muguriha, a dish that packs the whole flavour of the Maldives into a single bowl. Fresh fish simmered in silky …

Maldives

Step into the island kitchens of the Maldives with Miskikeyo Riha, a fragrant fish curry built on the two ingredients that define …

Maldives

Meet Masroshi, the neat little parcels that keep the Maldives fed between meals. Thin, hand-rolled dough is wrapped around a …