Mauritania
National Dish Mauritania: Kesra (Recipe)
Meet Kesra, the humble flatbread that sits at the heart of Mauritanian cooking. Made from little more than durum wheat semolina, …
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Mauritania has no single official national dish, but thieboudienne is the one most often named — fish and rice cooked together in a rich tomato broth. Cook it with our Thieboudienne recipe, then explore all 154 authentic Mauritanian recipes below.
The Most Famous Mauritanian Dishes
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Thieboudienne
Say hello to Thieboudienne, the proud national dish of Mauritania and a true taste of West Africa. This hearty one-pot of tender fish, fluffy rice and fresh vegetables is simmered …
Mauritania
National Dish Mauritania: Kebab (Recipe)
Discover the Kebab, a much-loved favourite that brings the warmth of Mauritanian cooking straight to your table. Tender cubes of …
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Mauritania
National Dish Mauritania: Karantika (Recipe)
Meet Karantika, the savoury pride of Mauritanian kitchens and a firm favourite on street corners across the region. Built around …
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Mauritania
National Dish Mauritania: Kaab el Ghazal (Recipe)
Discover Kaab el Ghazal, a fragrant celebration dish that captures the warmth of Mauritanian cooking. Tender pieces of lamb are …
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Mauritania
National Dish Mauritania: Jus de Gingembre (Recipe)
Meet Jus de Gingembre, Mauritania’s beloved national drink and a genuine explosion of flavour in a glass. Built around fresh …
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Mauritania
National Dish Mauritania: Hrira (Recipe)
Meet Hrira, a nourishing Mauritanian soup that is far more than a bowlful of comfort. Built on tender lentils, fragrant fresh …
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Mauritania
National Dish Mauritania: Honey Couscous (Recipe)
Discover Honey Couscous, a gently sweet treasure from the Mauritanian table! This simple dish pairs light, fluffy couscous with …
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Mauritania
National Dish Mauritania: Hmiss (Recipe)
Meet Hmiss, a hearty pepper-and-tomato paste that captures the sun-warmed flavours of Mauritania in a single bowl. Smoky, savoury …
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Mauritania
National Dish Mauritania: Harira with Lentils (Recipe)
Discover Harira with Lentils, a wonderfully warming soup from Mauritania! This hearty bowl brings together tender green lentils, …
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Mauritania
National Dish Mauritania: Harira (Recipe)
Discover Harira, the fragrant soup at the heart of Mauritanian hospitality! This warming bowl brings together fresh herbs, gentle …
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Mauritania
National Dish Mauritania: Halwa Chamia (Recipe)
Discover Halwa Chamia, a wonderfully sweet treat from the heart of Mauritania! This traditional semolina dessert blends fine wheat …
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Mauritania
National Dish Mauritania: Halwa (Recipe)
Discover Halwa, a sweet temptation that sits close to the heart of Mauritanian culture! This delicate confection blends ground …
Read more →What is the national dish of Mauritania?
Mauritania has no single official national dish, but thieboudienne is the one most often given that title — fish and rice cooked together in a rich tomato broth. A step-by-step recipe is on this page, alongside 153 more authentic Mauritanian recipes.
What food is Mauritania famous for?
Mauritania's most famous dish is thieboudienne. This page collects 154 authentic Mauritanian recipes, from everyday classics to festive specialities.