Mauritius
National Dish Mauritius: Oursins à la Mauricienne (Recipe)
Meet Oursins à la Mauricienne, one of the Indian Ocean’s most elegant seafood treats. Fresh sea urchins are dressed simply …
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The national dish of Mauritius is dholl puri, supple split-pea flatbreads wrapped around curries and chutney. Cook it yourself with our step-by-step Dholl Puri recipe, then explore all 113 authentic Mauritian recipes below.
The Most Famous Mauritian Dishes
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Dholl puri
Dholl Puri is a thin flatbread with ground split peas rolled inside it, and it is Mauritius's street food. Two are served together, filled with bean curry, rougaille and chilli …
Mauritius
National Dish Mauritius: Octopus Vindaye (Recipe)
Discover Octopus Vindaye, one of the great treasures of the Mauritian table. Tender octopus is coated in a punchy, turmeric-yellow …
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Mauritius
National Dish Mauritius: Octopus Curry (Recipe)
Discover Octopus Curry, one of the great treasures of Mauritian cooking. Tender pieces of octopus simmer in a fragrant harmony of …
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Mauritius
National Dish Mauritius: Nouilles Frites (Recipe)
Discover Nouilles Frites, Mauritius’s answer to the perfect plate of fried noodles. This island favourite tosses springy …
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Mauritius
National Dish Mauritius: Napolitain (Recipe)
Meet the Napolitain, one of Mauritius’s most cherished sweet treats: two layers of melt-in-the-mouth shortcrust pastry …
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Mauritius
National Dish Mauritius: Mutton Biryani (Recipe)
Discover Mutton Biryani, one of Mauritius’s most celebrated dishes. Fragrant basmati rice, tender lamb and a heady blend of …
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Mauritius
National Dish Mauritius: Mine Frite (Recipe)
Discover Mine Frite, the fried noodle favourite of Mauritius. Glossy egg noodles are tossed through a hot pan with crisp …
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Mauritius
National Dish Mauritius: Mine Frit (Recipe)
Meet Mine Frit, the beloved fried-noodle dish of Mauritius. This article walks you through everything you need to bring it to your …
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Mauritius
National Dish Mauritius: Methi Paratha (Recipe)
Discover Methi Paratha, a wonderfully fragrant flatbread from Mauritius. Fresh fenugreek leaves lend the tender dough a …
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Mauritius
National Dish Mauritius: Mauritian Biryani (Recipe)
Meet Mauritian Biryani, the island’s fragrant answer to one of the world’s great rice dishes. Layers of tender …
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Mauritius
National Dish Mauritius: Mango Chutney (Recipe)
Discover Mango Chutney, one of Mauritius’s best-loved condiments. This bright blend of ripe tropical mango, fiery chilli and …
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Mauritius
National Dish Mauritius: Lassi (Recipe)
Discover Lassi, the wonderfully creamy yoghurt drink that has found a happy home in Mauritius. Blending fruity sweetness with …
Read more →What is the national dish of Mauritius?
The national dish of Mauritius is dholl puri, supple split-pea flatbreads wrapped around curries and chutney. You will find a step-by-step recipe for it on this page, alongside 112 more authentic Mauritian recipes.
What food is Mauritius famous for?
Mauritius's most famous dish is dholl puri. This page collects 113 authentic Mauritian recipes, from everyday classics to festive specialities.