Nepal · National Dish Recipes
National Dish Recipes nationaldishrecipes.com

Nepal

Nepal’s national dish is dal bhat, the twice-daily ritual of lentil soup, rice and tarkari. Begin with our Dal Bhat recipe and work your way through 133 authentic Nepali recipes, from weekday staples to celebration dishes.

The Most Famous Nepali Dishes

  1. Dal bhat

    Dal Bhat is lentils and rice, and Nepalis eat it twice a day, every day. There is a saying about it: dal bhat power, 24 hour. Trekking guides use it as an argument, and having …

  2. Momos

    Meet Momo, the little steamed parcels that have captured the heart of Nepal. These juicy, filled dumplings are wrapped in a thin, delicate dough and packed with a savoury mixture …

Nepal

National Dish Nepal: Bhakka (Recipe)

Meet Bhakka, a wonderfully simple yet deeply satisfying speciality from the hills of Nepal. Made from little more than cornmeal, …

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Nepal

National Dish Nepal: Anarsa (Recipe)

Meet Anarsa, a much-loved sweet that lends a touch of festive magic to celebrations across Nepal. These delicate rice-flour …

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What is the national dish of Nepal?

The national dish of Nepal is dal bhat, the twice-daily ritual of lentil soup, rice and tarkari. You will find a step-by-step recipe for it on this page, alongside 132 more authentic Nepali recipes.

What food is Nepal famous for?

Nepal's most famous dish is dal bhat. This page collects 133 authentic Nepali recipes, from everyday classics to festive specialities.