
National Dish Nepal: Momo Achar (Recipe)
Discover Momo Achar, one of Nepal’s most cherished street-food treats. These delicate, filled dumplings are served alongside …
Read more →Nepal’s national dish is dal bhat, the twice-daily ritual of lentil soup, rice and tarkari. Begin with our Dal Bhat recipe and work your way through 133 authentic Nepali recipes, from weekday staples to celebration dishes.
Dal Bhat is lentils and rice, and Nepalis eat it twice a day, every day. There is a saying about it: dal bhat power, 24 hour. Trekking guides use it as an argument, and having …
Meet Momo, the little steamed parcels that have captured the heart of Nepal. These juicy, filled dumplings are wrapped in a thin, delicate dough and packed with a savoury mixture …

Discover Momo Achar, one of Nepal’s most cherished street-food treats. These delicate, filled dumplings are served alongside …
Read more →
Meet Momo, the little steamed parcels that have captured the heart of Nepal. These juicy, filled dumplings are wrapped in a thin, …
Read more →
Bring the aromas of the Himalayas to your kitchen with Methi Ko Paratha, a rustic Nepalese flatbread shot through with the nutty, …
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Discover Mas Ko Tarkari, a fragrant meat curry that sits at the heart of Nepalese home cooking. Tender pieces of lamb or goat are …
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Meet Mas Ko Dal, a cherished lentil dish that sits at the very heart of the Nepalese table. Warmly spiced, deeply nourishing and …
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Meet Mas Ko Bara, a much-loved Nepalese snack of spiced lentil fritters fried to a crisp, golden finish. Made from a smooth batter …
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Discover Macha Ko Tarkari, a fragrant fish curry that captures the spirit of Nepalese home cooking. Fresh fish is simmered in a …
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Discover Maasko Bara, a much-loved lentil dish from Nepal that is as nourishing as it is delicious. These savoury lentil fritters …
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Discover Lito Porridge, a nourishing bowl that captures the warmth and simplicity of Nepalese home cooking. Built around little …
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Meet Lakhamari, a traditional Nepalese pastry with a wonderfully crisp bite and a gently sweet, spiced flavour. This much-loved …
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Discover Kwati, a hearty mixed-bean soup that captures the spirit of Nepalese cooking. Rich in protein and warming spices, this …
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Discover Kukhura ko Masu, the national dish of Nepal. This fragrant chicken curry brings the flavours of the Himalayas straight …
Read more →The national dish of Nepal is dal bhat, the twice-daily ritual of lentil soup, rice and tarkari. You will find a step-by-step recipe for it on this page, alongside 132 more authentic Nepali recipes.
Nepal's most famous dish is dal bhat. This page collects 133 authentic Nepali recipes, from everyday classics to festive specialities.