Nepal
National Dish Nepal: Haku Chhoila (Recipe)
Discover Haku Chhoila, a smoky, boldly spiced meat dish that sits at the very heart of Nepalese cooking. Traditionally made with …
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Nepal’s national dish is dal bhat, the twice-daily ritual of lentil soup, rice and tarkari. Begin with our Dal Bhat recipe and work your way through 133 authentic Nepali recipes, from weekday staples to celebration dishes.
The Most Famous Nepali Dishes
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Dal bhat
Dal Bhat is lentils and rice, and Nepalis eat it twice a day, every day. There is a saying about it: dal bhat power, 24 hour. Trekking guides use it as an argument, and having …
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Momos
Meet Momo, the little steamed parcels that have captured the heart of Nepal. These juicy, filled dumplings are wrapped in a thin, delicate dough and packed with a savoury mixture …
Nepal
National Dish Nepal: Gwaramari (Recipe)
Meet Gwaramari, a beloved fried snack from the heart of Nepal’s Kathmandu Valley. These little dough balls are crisp and …
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Nepal
National Dish Nepal: Gundruk Soup (Recipe)
Warm up with Gundruk Soup, a nourishing Nepalese favourite built around fermented leafy greens. This earthy, tangy broth is a …
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Nepal
National Dish Nepal: Gundruk Sadheko (Recipe)
Meet Gundruk Sadheko, a bright, tangy salad that captures the soul of Himalayan cooking. Built around gundruk, leafy greens that …
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Nepal
National Dish Nepal: Gundruk Ko Jhol (Recipe)
Warm, tangy and quietly nourishing, Gundruk Ko Jhol is a soul-soothing soup that sits at the heart of everyday cooking in Nepal. …
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Nepal
National Dish Nepal: Gundruk Ko Jaan (Recipe)
Discover Gundruk Ko Jaan, a rustic gem from the mountains of Nepal built around the tangy depth of fermented leafy greens. Born in …
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Nepal
National Dish Nepal: Gundruk (Recipe)
Meet Gundruk, one of Nepal’s most treasured everyday staples and a true taste of the Himalayas. This fermented and dried …
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Nepal
National Dish Nepal: Gorkhali Lamb (Recipe)
Discover Gorkhali Lamb, a dish that carries all the warmth and depth of the Himalayas onto your plate. Tender pieces of lamb are …
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Nepal
National Dish Nepal: Ghonghi Curry (Recipe)
Meet Ghonghi Curry, one of Nepal’s most distinctive national dishes and a genuine taste of the Himalayas. Made with river …
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Nepal
National Dish Nepal: Ghiu Chaku (Recipe)
Meet Ghiu Chaku, a traditional Nepalese sweet that pairs deep, glossy molasses with rich, golden ghee. Warming and unashamedly …
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Nepal
National Dish Nepal: Fini Roti (Recipe)
Meet Fini Roti, a much-loved flatbread from the kitchens of Nepal, prized for its crisp golden crust and tender centre. Often …
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Nepal
National Dish Nepal: Fenugreek Curry (Recipe)
Discover Fenugreek Curry, a fragrant vegetarian dish that captures the soul of Nepalese home cooking. Built around the gently …
Read more →What is the national dish of Nepal?
The national dish of Nepal is dal bhat, the twice-daily ritual of lentil soup, rice and tarkari. You will find a step-by-step recipe for it on this page, alongside 132 more authentic Nepali recipes.
What food is Nepal famous for?
Nepal's most famous dish is dal bhat. This page collects 133 authentic Nepali recipes, from everyday classics to festive specialities.