
National Dish Nigeria: Jollof Spaghetti (Recipe)
Discover Jollof Spaghetti, a bright Nigerian favourite that marries the bold, smoky flavours of West African cooking with the …
Read more →Ask what the national dish of Nigeria is and the answer is jollof rice: smoky one-pot rice steeped in tomato, pepper and pride. Start with our Jollof Rice recipe, then browse 138 more Nigerian classics, from everyday cooking to festive specialities.
Jollof Rice is the subject of an argument that has run for decades and shows no sign of ending. Ghana claims it, Nigeria claims it, Senegal invented the ancestor. The Nigerian …
Discover Pepper Soup, one of Nigeria's most cherished comfort foods. This warming bowl of spicy, fragrant broth is built around tender meat, fish or seafood, gently simmered with a …
Meet Akara, one of Nigeria's most beloved snacks, crisp, golden bean cakes made from puréed black-eyed beans, onions and a handful of warming spices. Fried until deeply golden and …
Discover Egusi Soup, one of Nigeria's most treasured dishes. This rich, hearty stew is built around ground melon seeds that thicken the pot and lend it a wonderfully nutty depth. …
Meet Suya, one of Nigeria's best-loved street foods. Skewers of marinated meat are grilled over glowing coals until smoky and tender, then coated in a punchy blend of ground …

Discover Jollof Spaghetti, a bright Nigerian favourite that marries the bold, smoky flavours of West African cooking with the …
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Jollof Rice is the subject of an argument that has run for decades and shows no sign of ending. Ghana claims it, Nigeria claims …
Read more →
Discover Jollof Couscous, a lively West African twist on Nigeria’s famous jollof rice. This simple dish brings together the …
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Meet Isi Ewu, a bold and aromatic delicacy from Nigeria that turns any celebration into a feast. Tender mutton is simmered until …
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Meet Ila Alasepo, a bright okra soup that sits right at the heart of Nigerian home cooking. Fresh okra is simmered with onions, …
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Discover Ikokore, a hearty yam pottage that sits right at the heart of Nigerian home cooking. This warming dish brings together …
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Meet Igbin, a proud delicacy of Nigerian cooking that turns humble snails into something quite memorable. Simmered with palm oil, …
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Discover Groundnut Soup, a comforting Nigerian classic built around roasted peanuts, fresh spices and a colourful mix of …
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Discover grilled tilapia, one of Nigeria’s most flavoursome ways with fresh fish. Tender fillets are rubbed with a bright, …
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Warm up with Goat Meat Pepper Soup, one of Nigeria’s most soul-satisfying dishes. Tender chunks of goat are simmered in a …
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Meet Gbegiri and Ewedu Soup, a soulful pairing at the very heart of Nigerian cooking. It brings together the earthy warmth of …
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Say hello to Gari Foto, a humble yet endlessly useful staple of the Nigerian kitchen. Made from grated and dried cassava, gari is …
Read more →The national dish of Nigeria is jollof rice, smoky one-pot rice steeped in tomato, pepper and pride. You will find a step-by-step recipe for it on this page, alongside 138 more authentic Nigerian recipes.
Beyond jollof rice, Nigeria is famous for dishes like Nigerian Pepper Soup, Akara and Egusi Soup. This page collects 139 authentic Nigerian recipes, from everyday classics to festive specialities.