
National Dish Oman: Zucchini Fritters with Herbs (Recipe)
Discover Zucchini Fritters with Herbs, a crisp little bite from Oman that packs a real punch of flavour. These golden, pan-fried …
Read more →The national dish of Oman is shuwa, spice-rubbed lamb slow-roasted in an underground pit. Cook it yourself with our step-by-step Shuwa recipe, then explore all 125 authentic Omani recipes below.
Shuwa cooks for a full day in a pit in the ground. Marinated meat is wrapped in banana or palm leaves, lowered into a sand oven over embers, sealed, and left for 24 hours or …

Discover Zucchini Fritters with Herbs, a crisp little bite from Oman that packs a real punch of flavour. These golden, pan-fried …
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Say hello to Zaatar Manakish, the fragrant flatbread that captures the sun-baked flavours of the Middle East in every bite. A …
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Discover Za’atar Roasted Chicken, a fragrant dish that captures the soul of Omani cooking. Tender pieces of chicken are …
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Discover Warm Lentil Salad, a nourishing dish that carries the fragrant flavours of Oman straight to your table. Tender lentils …
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Discover Vermicelli with Sugar and Dates, a gently sweet classic that turns up on Omani tables at breakfast and at festive …
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Treat yourself to Vermicelli Pudding, a cherished sweet from Oman that turns a handful of humble ingredients into pure comfort. …
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Discover Thareed, a heart-warming Omani classic that layers tender, spiced meat and vegetables over pieces of crisp flatbread. …
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Tamriyeh is what Oman does with its dates, and Oman has a great many dates. Soft dates are worked together with fine semolina, …
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Meet the Tamarind Drink, a refreshing Omani classic that turns the sweet-and-sour magic of tamarind into pure liquid sunshine. …
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Discover tahini sauce, a silky, nutty condiment that sits at the very heart of Omani and wider Middle Eastern cooking. Made from …
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Bright, herby and wonderfully refreshing, Tabbouleh is a salad that has won a devoted following far beyond its Levantine roots, …
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Meet Sweet Semolina Cake, one of Oman’s most beloved homemade treats. This gently spiced dessert brings together fine …
Read more →The national dish of Oman is shuwa, spice-rubbed lamb slow-roasted in an underground pit. You will find a step-by-step recipe for it on this page, alongside 124 more authentic Omani recipes.
Oman's most famous dish is shuwa. This page collects 125 authentic Omani recipes, from everyday classics to festive specialities.