National Dish Recipes: Every National Dish Recipe

Italy

National Dish Italy: Cacciucco (Recipe)

Discover Cacciucco, the soul-warming fish stew that hails from the Tuscan coast. Born in the busy harbours of Livorno, this …

Italy

Meet Cacciatore di Pollo, the rustic Italian chicken stew that turns a handful of humble ingredients into something deeply …

Italy

Say hello to Burrata con Pomodorini, a dish that captures the very essence of an Italian summer on a single plate. Pillowy, creamy …

Italy

Treat yourself to Budino di Riso, a wonderfully creamy Italian rice pudding that turns a handful of simple pantry staples into …

Italy

Few plates capture the soul of Roman cooking quite like Bucatini all’Amatriciana. Hearty, simple and utterly moreish, it …

Italy

Few things capture the spirit of an Italian table quite like Bruschetta. Crisp, golden bread is rubbed with garlic, drizzled with …

Italy

Meet Brodetto di Pesce, a soulful Italian fish stew that bottles the bright, briny spirit of the Adriatic in a single pot. Tender …

Italy

Discover Broccoli Sformato, a wonderfully creamy baked dish from the heart of the Italian kitchen. Tender broccoli florets are …

Italy

Discover Brasato al Barolo, one of Italy’s most refined classics. This is tender beef gently braised in noble Barolo wine …

Italy

Say hello to Branzino al Sale, one of Italy’s most elegant ways with fish. A whole sea bass is encased in a crust of sea …

Italy

Say hello to Braciola di Maiale al Vino, a soul-warming Italian classic that turns a few humble ingredients into something …

Italy

Meet Braciola, the kind of dish that turns a Sunday lunch into something to remember. Thin slices of beef are spread with a …