National Dish Recipes: Every National Dish Recipe

Estonia

National Dish Estonia: Kiluvõileib (Recipe)

Discover Kiluvõileib, the little open sandwich that Estonians reach for whenever the Baltic Sea is on the menu. Dark, dense rye …

Estonia

Meet Keedukreem, the gently sweet cream dessert that has graced Estonian tables for generations. Made from just a handful of good …

Estonia

Discover Kartulisalat, Estonia’s much-loved potato salad! Tender potatoes, sweet peas and crisp vegetables are folded …

Estonia

Say hello to Kartuliporss, Estonia’s warmly satisfying take on the stuffed potato. Floury potatoes are hollowed out, packed …

Estonia

Meet Kartuli-kapsapada, the homely Estonian classic that turns two humble staples — soft mashed potato and tangy sauerkraut — into …

Estonia

Discover Karpkala Roog, a hearty freshwater fish dish that sits right at the heart of Estonian home cooking. Fresh carp meets …

Estonia

Discover Kapsasupp, the hearty cabbage soup that sits at the heart of Estonian home cooking! Fresh white cabbage, tender meat and …

Estonia

Kamavaht is Estonia’s national dessert and it is built on a national ingredient: kama, a toasted flour of barley, rye, oats …

Estonia

Discover Kalasupp, the creamy fish soup that Estonians have been ladling into bowls for generations. Built on fresh catch from the …

Estonia

Few things capture the spirit of the Baltic coast quite like hot-smoked salmon, known in Estonia as kuumsuitsu lõhe. The fish …

Estonia

Meet Hernesupp suitsulihaga, the hearty pea soup with smoked meat that Estonians turn to when the days grow short and the wind …

Estonia

Meet Heringusalat, the Estonian herring salad that turns up on almost every festive table from Tallinn to the islands. Silky …