National Dish Recipes: Every National Dish Recipe

Ecuador

National Dish Ecuador: Patacones con Queso (Recipe)

Say hello to Patacones con Queso, a much-loved Ecuadorian treat of twice-fried green plantains crowned with melting cheese. Crisp …

Ecuador

Meet Patacones, Ecuador’s much-loved take on twice-fried green plantains! Crisp on the outside, tender within, these golden …

Ecuador

Say hello to Papas con Mote, one of Ecuador’s most comforting home-style dishes. It brings together tender boiled potatoes …

Ecuador

Say hello to Papas con Cuero, a soul-warming plate that captures the rustic heart of the Andes. Tender potatoes mingle with richly …

Ecuador

Say hello to Pan de Yuca, Ecuador’s irresistible little cheese breads! Made from cassava flour and plenty of grated cheese, …

Ecuador

Say hello to Pan de Almidón, one of Ecuador’s most irresistible little bakes! These airy cheese biscuits are made from just …

Ecuador

Say hello to Natilla de Maíz, a silky corn pudding that captures the warmth and comfort of Ecuador’s Andean kitchens. Made …

Ecuador

Discover Muchines de Yuca, one of Ecuador’s most-loved snacks! These crisp little fritters are built around cassava and …

Ecuador

Discover Mote Sucio, a hearty classic from the highlands of Ecuador! This warming dish brings together tender hominy — the plump, …

Ecuador

Meet Mote Pillo, a comforting Ecuadorian breakfast that turns humble ingredients into something truly satisfying. Plump, tender …

Ecuador

Warm, creamy and gently spiced, Morocho con Leche is one of Ecuador’s most comforting ways to start the day. This simple …

Ecuador

Warm, sweet and wonderfully comforting, Morocho is one of Ecuador’s most cherished everyday treats. This gently spiced dish …