National Dish Recipes: Every National Dish Recipe

Ecuador

National Dish Ecuador: Corn Fritters (Recipe)

Say hello to Torrejas de Choclo, Ecuador’s very good little corn fritters. Made from fresh sweet corn blended with cinnamon …

Ecuador

Discover Pan de maíz, one of Ecuador’s most beloved everyday bakes. This savoury, moist corn bread owes its warm golden …

Ecuador

Discover Churrilanga, a hearty and deeply flavoursome dish from Ecuador. Tender pieces of marinated beef are simmered with …

Ecuador

Say hello to Churrasco, a plate that captures the warm, generous spirit of Ecuadorian cooking. At its centre sits a juicy grilled …

Ecuador

Discover Choclo con Queso, one of Ecuador’s simplest and most satisfying treats. Freshly harvested Andean corn meets soft, …

Ecuador

Discover Choclo con Ají, a wonderfully simple snack that captures the spirit of the Ecuadorian Andes. Sweet, tender corn meets a …

Ecuador

Discover Chifles, one of Ecuador’s most moreish snacks. These wafer-thin crisps are made from firm green plantains, sliced …

Ecuador

Discover Chicha Morada, one of Ecuador’s most refreshing and best-loved drinks. Made from deep purple corn simmered with …

Ecuador

Discover Ceviche de Conchas, one of Ecuador’s most refreshing coastal treasures. This bright seafood dish brings together …

Ecuador

Meet Ceviche de Chochos, a bright, refreshing twist on Ecuador’s beloved ceviche. Instead of fish, this version stars Andean …

Ecuador

Say hello to Carne en Palito, Ecuador’s very good answer to the barbecue skewer. These marinated beef skewers are a fixture …

Ecuador

Say hello to Carne Colorada, a bright Ecuadorian classic that turns humble beef into something truly memorable. The secret is a …