National Dish Recipes: Every National Dish Recipe

Tonga

National Dish Tonga: Lu Pulu (Recipe)

Lu Pulu is corned beef and onion wrapped in taro leaves with coconut cream and baked. Tinned corned beef is the traditional meat, …

Tonga

Say hello to Lu Moa, a comforting Tongan classic that captures the warmth and generosity of the Pacific islands. Tender pieces of …

Tonga

Discover Lu Kapapulu, a soulful dish from the islands of Tonga in the South Pacific. Tender spinach leaves are wrapped around a …

Tonga

Discover Lovo, the celebrated earth-oven feast at the heart of Tongan cooking. Far more than a single dish, it is a way of …

Tonga

Discover Lolo, a dish that captures the warmth and hospitality of Tonga in every spoonful. It brings together sweet coconut milk, …

Tonga

Meet Koko Tonga, a gently sweet rice dish that carries all the warmth of the South Pacific in a single bowl. Made with fragrant …

Tonga

Say hello to Keke ‘Isitī, a sweet little banana cake that carries the warmth of the South Pacific in every bite. These fluffy …

Tonga

Discover Kakai, a dish that carries the taste of the South Pacific straight to your table. This Tongan speciality brings together …

Tonga

Discover Fekei, a dish that captures the tropical soul of the Pacific island kingdom of Tonga. Tender fresh fish is bathed in a …

Tonga

Say hello to Faikakai Topai, a treasured sweet treat from the islands of Tonga. Ripe banana and fresh coconut come together in a …

Tonga

Faikakai Pulu is Tonga’s answer to the question of what to do with flour, sugar and a coconut: soft dumplings dropped into a …

Tonga

Discover Faikakai, a wonderfully simple sweet treat from the islands of Tonga. Built around freshly grated coconut, sugar and …