National Dish Recipes: Every National Dish Recipe

Nauru

National Dish Nauru: Grilled Parrotfish (Recipe)

Discover Grilled Parrotfish, the national dish of Nauru and a wonderful taste of the Pacific. This simple recipe pairs fresh, …

Nauru

Meet grilled mackerel, the national dish of Nauru and a wonderful showcase of the Pacific’s fresh, uncomplicated cooking. …

Nauru

Say hello to Green Papaya Salad, a fresh and bright dish that captures the tropical spirit of Nauru. Crisp shreds of unripe papaya …

Nauru

Say hello to Fried Parrotfish, the pride of Nauru’s kitchens and a true taste of the Pacific. This simple island classic …

Nauru

Say hello to Fried Cassava Cubes, the national dish of the tiny Pacific island of Nauru. Simple, crisp and utterly moreish, these …

Nauru

Meet Fried Bananas with Honey, a simple yet very good treat from the tiny Pacific island of Nauru. Warm slices of ripe banana are …

Nauru

Meet Fish in Banana Leaves, a true taste of the Pacific and the pride of Nauru’s island kitchen. Fresh fish is bathed in …

Nauru

Escape to the Pacific with Coconut Wraps with Fish Filling, a bright and breezy dish from the tiny island nation of Nauru. Tender …

Nauru

Bring a taste of the Pacific to your kitchen with Coconut Rice with Fish, the national dish of Nauru. Tender fish meets creamy, …

Nauru

Meet Coconut Rice Balls, a traditional treat from Nauru that captures the spirit of the Pacific in every bite. Sweet, fragrant …

Nauru

Coconut Fish is what a country of 21 square kilometres surrounded by ocean eats. Nauru is the third smallest state in the world …

Nauru

Discover Coconut Cream Pie, a dessert that captures all the tropical charm of Nauru on a single plate. Silky custard laced with …