National Dish Recipes: Every National Dish Recipe

Malta

National Dish Malta: Zalzett tal-Qargħa (Recipe)

Discover Zalzett tal-Qargħa, a warmly spiced Maltese speciality that brings together robust sausage meat and the gentle sweetness …

Malta

Few things say Malta quite like a coil of Zalzett tal-Ħwawar sizzling over the coals. This robustly seasoned pork sausage is a …

Malta

Meet Zalzett bil-Bżar, the peppery coiled sausage that scents every village feast and summer barbecue on the Maltese islands. …

Malta

Meet Torta tat-Tamal, a golden savoury pie that captures everything good about Maltese home cooking. Tender beef or pork is …

Malta

Torta tal-Qarnita is Malta’s octopus pie, and it belongs to Lent — the season when meat is off the table and the island …

Malta

Discover Torta tal-Patata, Malta’s much-loved potato pie. Tender potatoes and warming spices are wrapped in a crisp, golden …

Malta

Discover Torta tal-Lampuki, the savoury fish pie that Malta waits for all year. Made with freshly landed lampuki, the dolphinfish …

Malta

Meet Torta tal-Kwareżimal, the fragrant almond bake that Maltese kitchens turn to every Lent. Ground almonds, sweet orange zest …

Malta

Meet Torta tal-Klamari, a golden Maltese pastry that bottles the whole Mediterranean in a single bite. Tender squid is folded into …

Malta

Meet Torta tal-Ħaxix, the savoury vegetable pie that sits at the heart of Maltese home cooking. Beneath a crisp, golden crust …

Malta

Discover Torta tal-Gbejniet, the savoury cheese pie that sits right at the heart of Maltese home cooking. Creamy ricotta, a …

Malta

Meet Torta tal-Bzar, the fragrant Maltese spiced cake that turns any gathering into an occasion. A crisp, buttery pastry case …