National Dish Recipes: Every National Dish Recipe

Malta

National Dish Malta: Imqaret bil-Honey (Recipe)

Say hello to Imqaret bil-Honey, one of Malta’s best-loved sweet treats. These little diamond-shaped parcels hide a fragrant …

Malta

Meet Imqaret, the sweet, diamond-shaped date pastries sold from kiosks and street carts all over Malta. A thin, crisp pastry case …

Malta

Discover Ħobż biż-Żejt, the snack that Malta runs on. Thick slices of crusty country bread are drenched in fresh olive oil and …

Malta

Ħobż biż-żejt, “bread with oil”, is Malta’s national snack and a masterclass in doing a great deal with very …

Malta

Meet Helwa tat-Tork, the crumbly sesame sweet that Maltese families have been slicing at feast days and Sunday tables for …

Malta

Meet Ġelat Malti, the handmade ice cream that has cooled Maltese summers for generations. Made from just a handful of good …

Malta

Meet Gbejniet, the little round sheep’s milk cheeses that Malta has been making for centuries. Barely bigger than a …

Malta

Meet Ġbejna Moqlija, one of Malta’s most moreish little bites. Tender balls of fresh cheese and ground almonds are seasoned …

Malta

Meet Ftira Malti, the rustic flatbread that has fed Maltese fishermen, farmers and families for generations. Crisp at the edges, …

Malta

Discover Ftira Għawdxija, the golden flatbread that islanders on Gozo have baked for generations. Crisp at the edges, soft in the …

Malta

Few things say Malta quite like a wedge of crusty ring-shaped bread loaded with sun-ripened vegetables, good fish and a generous …

Malta

Meet Froġa tat-Tarja, the golden potato-and-egg omelette that Maltese home cooks have relied on for generations. It asks almost …