National Dish Recipes: Every National Dish Recipe

Lebanon

National Dish Lebanon: Masabaha (Recipe)

Meet Masabaha, a soulful Lebanese take on the much-loved hummus that lets the humble chickpea shine. Where classic hummus is …

Lebanon

Say hello to Manakish Zaatar, the savoury flatbread that countless Lebanese households wake up to. A soft, hand-rolled dough is …

Lebanon

Meet Manakish, Lebanon’s beloved breakfast bread and the kind of dish that fills a kitchen with the scent of warm dough and …

Lebanon

Say hello to Malfouf, the comforting Lebanese cabbage rolls that pack soft leaves around a fragrant filling of rice, meat and warm …

Lebanon

Discover Makloubeh, one of Lebanon’s most cherished national dishes. This show-stopping recipe brings together fragrant …

Lebanon

Meet Makdous, one of Lebanon’s most cherished preserves, petite aubergines slowly cured in olive oil and packed with a heady …

Lebanon

Say hello to Makanek, the spiced little sausages that turn up at Lebanese tables from a leisurely weekend breakfast to a sociable …

Lebanon

Meet Maamoul bil Tamr, the dainty date-filled cookies that grace Lebanese tables at Ramadan, weddings and every festive gathering …

Lebanon

Meet Maakaroun bi Debs, a comforting Lebanese speciality that brings together tender little dough noodles and the deep, honeyed …

Lebanon

Discover Ma’amoul, one of Lebanon’s most treasured sweet traditions. These delicate, filled cookies marry a tender …

Lebanon

Say hello to Loubiyeh bil Zeit, a wonderfully simple Lebanese dish that lets fresh green beans take centre stage. Slow-cooked in …

Lebanon

Meet Loubiyeh bi Zeit, a wonderfully simple Lebanese dish of tender green beans gently cooked in fruity olive oil. Light yet …