
National Dish Lebanon: Fatayer (Recipe)
Discover Fatayer, one of Lebanon’s most beloved little pastries. These savoury hand pies tuck a fragrant filling of fresh …
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Discover Fatayer, one of Lebanon’s most beloved little pastries. These savoury hand pies tuck a fragrant filling of fresh …
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Say hello to Farrouj Meshwi, Lebanon’s very good take on grilled chicken. Tender pieces are steeped in a fragrant marinade …
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Few dishes capture the warmth of Lebanese cuisine quite like falafel. These little deep-fried chickpea balls are crisp on the …
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Say hello to Daoud Basha, the comforting Lebanese classic of tender spiced meatballs simmered in a rich, fragrant tomato sauce. …
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Discover Dajaj bil Tanour, a wonderfully aromatic Lebanese roast chicken traditionally cooked in a clay oven. The slow heat gives …
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Say hello to Chicken Shawarma, a Lebanese favourite that has won over food lovers the world over. Tender, marinated chicken is …
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Treat yourself to Chich Barak bil Laban, one of Lebanon’s most comforting classics. Tender little dumplings, each tucked …
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Say hello to Chanklich Salad, a bright little dish that sums up everything there is to love about Lebanese cooking. It brings …
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Tender leaves of cabbage wrapped snugly around a fragrant filling of spiced rice and meat, Cabbage Rolls are one of the great …
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Say hello to Bemieh, a soulful Lebanese stew that brings together tender lamb, warming spices and fresh vegetables in one …
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Meet Beid Ghanam, a soul-warming lamb dish that captures the generosity of the Lebanese table. Tender pieces of meat are gently …
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Meet Beid bi Awarma, a wonderfully homely dish from the Lebanese kitchen that brings together tender, spiced meat and softly set …
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